Sandwich cubano de ropa vieja

Cuban Old Clothes Sandwich

I can assure you that there is no better sandwich than this one! It is a Cuban sandwich of old clothes . The ropa vieja is a braised pork or beef meat and we are going to use it as a filling for the sandwich. Old clothes and Cuban sandwich, a good combination.
Empanadillas de crema pastelera

Pastry cream dumplings

Yes, you read it right! Pastry cream and dumplings together in the same preparation. A divine bite and hard to beat. Especially if they are homemade. That can be prepared with wafers from the supermarket, a passable solution for a moment of trouble. But incomparable with some homemade dough dumplings. With its butter, a little sweet wine and a lot of pampering.
Pincho Riojano de gamba roja y champiñón con pesto de perejil

Rioja red prawn and mushroom skewer with parsley pesto

This Rioja red prawn and mushroom skewer with pesto is a very easy and successful dish, and what I adore is the basil pesto with which it is accompanied to give it that special touch, because it is a pesto that you will use to accompany salads, meats and fish when you require something special.
Salsas fáciles para tus recetas de verano

Easy sauces for your summer recipes

Today I bring you some ideal sauces to accompany all your dishes and appetizers this summer.

As we often celebrate summer with our friends and family, I come with some delicious sauce recipes that will save you in many dinners, appetizers and meals, and with which you will surprise all your guests. These sauces are as delicious as they are easy to make.

Hamburguesas de Tofu

Tofu Burgers

Last weekend I tried the tofu burgers. At home we love hamburgers; In fact, I have been innovating and preparing them for quite some time now, not only with chicken or meat, but with various ingredients with which I manage to surprise.
Ternera con ratatouille de verano y patatas baby al limón

Veal with summer ratatouille and lemon baby potatoes

Today I bring you a most sensational dish for this summer! It is a veal served with summer ratatouille and lemon baby potatoes, which we prepare with the WMF vitalis pot, a wonderful pot with infinite possibilities (You will see that it is not only used for steaming!).
Helado de pastel de queso y frutos rojos

Cheesecake and red fruit ice cream

Today I bring you a most delicious straight! It is a cheesecake and red fruit ice cream with the molds for 6 classic Pop ice creams from Zoku. Summer is here, and with it the time when we most enjoy ice creams to help us beat the heat and remind us that the holidays are very close.
Provolone con sobrasada y huevo

Provolone with sobrassada and egg

Today we bring you a simple but sensational dish ! It is a baked provolone with sobrassada and egg, made in the pan Skillet by Le Creuset.
Risotto de guisantes, gorgonzola y menta

Risotto with peas, gorgonzola and mint

Today we are heading to Italy with this “gorgonzola, peas and mint risotto”. This is one of my favorite risotto recipes: creamy, smooth, and bursting with peas in every bite. Risotto is one of the most traditional dishes of Italian cuisine; to get a hyper creamy rice it is essential to use a good rice for this task: Arborio, Carnaroli, etc. Due to the ability of these rice to absorb liquid, it will offer us that typical pasty texture of risotto.
Cake de limón glaseado

Glazed lemon cake

I don't know if this lemon cake will be the best in the world or not. What I can tell you is that you will fall in love like no one has done before. It is a dense sponge cake, with all the texture of English cakes rich in butter and with a flavor and aromas of lemon that will put everyone in the house in a good mood.

Helados italianos cremosos caseros

homemade creamy italian ice cream

Today I am not bringing you one but several recipes to prepare creamy and delicious Italian ice cream from home . For years I've wanted to have an ice cream maker like the one I used to prepare the recipes I'm bringing you today.
Rollitos de berenjena rellenos de requesón y espinacas

Eggplant rolls stuffed with cottage cheese and spinach

Eggplants are one of my favorite vegetables. At home, we like them battered, stuffed, in moussaka or Parmesan. The recipe that I present to you is another quick and easy way to prepare them, such as a courgette cannelloni, stuffed with a capricious mixture of cottage cheese and spinach and served with a homemade tomato sauce flavored with basil or lemon thyme.