Claudia&Julia's blog

Caramel flan recipe

https://www.lecreuset.ca/en_CA/cr%C3%A8me-caramel/LCRCA-0420.html

https://youtu.be/w5NYFSXMRP8

El Camembert al horno es una de esas recetas fáciles y rápidas que nunca fallan. En pocos minutos consigues un aperitivo irresistible, perfecto para compartir en familia o con amigos. Su textura fundente y la facilidad de combinarlo con ingredientes dulces o salados lo convierten en una receta imprescindible para cualquier ocasión.

Estaremos de acuerdo en que el pollo es una de las carnes más consumidas en todo el mundo, y no es para menos: es versátil, puedes prepararla de mis formas distintas y es relativamente económica. ¡Es un ingrediente tan versátil! En este post, he reunido 15 recetas con pollo que te harán disfrutar de este delicioso ingrediente de mil maneras diferentes.

Si buscas una receta sencilla, pero llena de sabor, este pollo asado al horno es la opción perfecta. Con un toque de ajo, limón y zumaque, este plato logra una armonía de sabores que transforma un pollo común en una auténtica delicia. El frescor y la acidez del limón y la suavidad del ajo es un clásico del pollo asado... ¡Y al pincelarlo con mantequilla aromática al toque del zumaque verás que adquiere un colorcito y una profundidad de sabor irresistible!

Sometimes it can be difficult for the little ones at home, and some older ones!, to put on a good face when it comes to vegetables to eat. But with these egg nests with vegetable spaghetti, you will see how everyone wants seconds. This recipe is perfect for combining colorful vegetables, forming nests that are as striking as they are nutritious, which will look great with the egg in the center.

There are recipes that become a staple because they have everything: they are easy, quick and full of flavour. This green curry salmon is one of my favourites when I want something delicious without overcomplicating things. And I assure you that they comfort the soul!

If you're looking for a quick, easy dessert that always succeeds, these lemon and cheese mousse cups are the perfect choice. With very few ingredients and without having to complicate things in the kitchen, you'll have a fresh, creamy and flavourful dessert that can be prepared in no time.

Who said that making stuffed beef was complicated? If you've ever been scared by the idea of ​​preparing stuffed beef for a special occasion, I assure you that with this recipe there is nothing to fear. It is a surprisingly simple recipe, and the result is worthy of any celebration, whether it's for Christmas or for a family meal where you want to shine.

If there is one cookie that represents the Christmas spirit in Norway, it is the krumkake. These delicate, thin, crispy wafers with beautiful embossed patterns are a recipe that is passed down from generation to generation, always with the same care and dedication. Best of all, they are not only pretty, they are also delicious and surprisingly easy to make.

A chocolate, caramel and pastry cream puff pastry, do you know how delicious it is? The truth is that this recipe, if you use purchased refrigerated dough, is very easy to make, and it is super pretty to look at and delicious to enjoy.

If there is a drink that combines simplicity, aroma and a touch of warmth, it is cinnamon tea. In the colder months, it has become my favorite choice to accompany a moment of rest. It is light, has a spicy touch that is not overwhelming and, best of all, its natural sweetness makes it perfectly balanced.

There are flowers that are much prettier before they appear on the plant. A clear example is the artichoke, which, in addition to beauty, has among its assets a delicious flavor and a lot of beneficial properties for our body. With these artichokes with ham that I bring you today, I share with you a traditional Spanish recipe prepared in a pressure cooker, so that what is good and beautiful is also fast and economical. A perfect recipe!