Claudia&Julia's blog

Falafel is a delicious culinary creation that has captured the hearts and palates of people around the world. These small, crunchy balls, made mainly from chickpeas and aromatic spices, are a vegetarian option full of flavor and texture.

Roasting is a culinary technique that has gained popularity in recent times, and you can apply it very easily and without turning on the oven with a chestnut pan!

Garlic shrimp lover? Fan of simple but delicious cuisine? This dish is for you! Garlic prawns, a classic of Spanish gastronomy, have been reinvented today in our kitchen to bring a more convenient and healthy version to prepare than ever.

Do you want to give your daily food an exciting and delicious touch? Crispy Hasselback Roasted Potatoes with Bacon are a great way to do this. This simple but colorful dish allows you to take advantage of ingredients you already have in your pantry and turn them into a unique culinary experience.

Should I renew my non-stick pan? Non-stick pans revolutionized modern cooking, making it easier to prepare food without anything sticking, and also reducing the need to use large amounts of oil or butter, since they were the most used agents to prevent food from sticking (beyond add flavor).

Let's take advantage of the Dupla! Bra's double frying pan is wonderful: it is already wonderful to use alone, individually, but when you put those two pans together you can do wonders. From a wonderful omelet without spilling anything to a tarte tatin...Or this delicious recipe for roasted apples with custard with a touch of vanilla! A perfect and ideal dessert, which I highly encourage you to try.

Choux dough lovers, this recipe is without a doubt for you. I present to you a preparation that, I am sure, will become part of your recipe book, Karpatka Cake, a famous Polish cake made with choux dough and vanilla mousseline cream.

Today I come with a very autumnal recipe, a roasted pumpkin and cheese pizza that you will love for its contrast of flavors, since in addition to these two main ingredients, we are going to round it off with some chopped black olives, and without pits! , and with basil. And to give it a crunchier touch, we will add some pumpkin seeds and some sesame seeds. What do you think of the combination?

When you enjoy your morning cup of coffee, you may not realize that the coffee grounds left in your filter or coffee maker have much more potential than just ending up in the trash. This grounds, rich in nutrients and with surprising properties, can have a second life in your home. In this article, we'll explore eight creative ways to use coffee grounds and reduce your waste.

Today, I am excited to share with you a recipe that is not only delicious, but is also perfect for those days when you are looking for comfort and flavor: potatoes with cream cheese, spinach and bacon in cocotte. And I'm launching the wonderful Le Creuset Marble cocotte! The truth is that the joy always multiplies when cooking in a cocotte.

If I tell you that today's recipe, in addition to being a delight, you will have it ready in the blink of an eye, I am not exaggerating, because preparing these roasted carrots with hazelnuts will take you very little time, and you will lick your fingers! !

Paella is an emblematic dish of our country, a recipe that captures the essence of our gastronomy. With its short grain rice, fresh seafood, tender pieces of chicken or rabbit, and an explosion of Mediterranean flavors, paella is a true culinary masterpiece that has captured hearts around the world.