Claudia&Julia's Blog

Smoking food at home, both fish and meats, is not only possible but the results are surprising and delicious. Let's see how to do it.

Look me straight in the eyes and repeat after me: lemon water is good for you. It's good for you and, especially in summer, it's very appealing, so it's no sacrifice to have a little lemonade a day.

I'm a big enthusiast of lemon water; I drink it every morning and my friends laugh at the vehemence with which I preach its virtues. Lemon water takes a second to make and feels wonderful.

Many of you have Le Creuset mini-casseroles at home—those beautiful little ceramic dishes you want to show off every chance you get, because they’re gorgeous! But since you want to get the most out of them and are looking for ideas to make all kinds of recipes with them, here are 10 perfect recipes to make in a mini-casserole. Enjoy!

WMF Perfect pressure cookers are among my favorites of all the pressure cookers we have in the store. They are robust, easy to use, and offer top-tier performance. Many customers don’t even consider buying another brand thanks to the great experience they’ve had with WMF in the past, or because they’ve seen it work flawlessly in their family for years.

The heat is starting, and nothing beats a good gazpacho to cool us down! Fresh and healthy, it's a great recipe to enjoy the summer brought to us by Raquel, author of Los Tragaldabas.

The heat arrived days ago, and with it there’s one thing many of us enjoy (and I’m not talking about ice cream!). Lovers of meat on the grill and outdoor meals are surely already imagining it… It’s barbecue time!

You already know that from time to time I bring news that truly excite me. Today I have a new one: we've discovered Trilloliva, an olive oil that is absolutely incredible, a real diamond in the rough... and we have it exclusively for online sale in Spain!

For several months Miguel Ángel, author of Pimientos Verdes, has been enjoying a Weber gas barbecue. Since I knew he had gotten a lot of use out of it, I asked him if he would give us his opinion about it, or about the benefits of gas barbecues, and here is his opinion on them. Will you fall in love with these barbecues as much as he has?

The tajine — or tagine, depending on where you look — is not only a utensil that evokes slow cooking and rich aromas, but is also a symbol of the love of cooking, of enjoying meals, and of sharing recipes prepared with great care with friends and family.

Today we’re bringing out the heavy artillery! With a delicious, sinfully good molten chocolate cake, or with a recipe as easy and quick as mug cakes, you’re sure to be a hit in everyday life... Or when you have guests at home! These are two very easy but super impressive recipes that you can prepare in the beautiful Le Creuset mini cocottes.

One of the products we added right when we started our shop was pressure cookers. It's a product we use very often at home and that we believe is worth buying since it has several advantages. Also, a pressure cooker can last many years at home so its price becomes well amortized.

A recurring question we receive is whether it's worth buying a cooker of this type. Some customers wonder if you really save time or if there are cost savings compared to using a regular pot. If you are thinking about buying a pressure cooker, this post will interest you; today I will try to answer the most common questions.

There was a frying pan that I had always seen at my parents' house. I remember we used it often but I never asked where it had come from. I saw it among other pans and thought it was one of my mother's eccentricities, another "gadget" — who knows where it had come from...