Claudia&Julia's blog
Baked rice with chicken and mushrooms
Perfect both for enjoying in summer and in cold months, this chicken and rice recipe will get you out of any tight spot, whether with family or guests it is one of the easiest and most impressive recipes around. A wonderful combination! I give you my word that it's delicious. And if not, you'll tell me.
Lazy crab omelette
I love these tortillas that are half-cooked, that don't need to be flipped and only need to be covered skillfully so they finish cooking and stay juicy.
Monkfish with clams
What have you got for us today, Claudia? Well, today I'm bringing you nothing more and nothing less than a perfect dish to prepare on these summer days, when you have guests over or for the weekends, since it's really delicious and will take very little of your time. Surprise your guests by preparing this casserole of monkfish with clams.
Recipes for making ice cream at home
Today I bring you a few easy recipes to make ice cream at home quickly and simply! Strawberry, chocolate, coffee, lemon ice cream... Sweet and refreshing, by simply adjusting quantities you can make them with your own utensils. Interested?
Cuban Ropa Vieja Sandwich
I can assure you that there is no better sandwich than this! It is a Cuban ropa vieja sandwich. Ropa vieja is stewed pork or beef and we are going to use it as the sandwich filling. Ropa vieja and Cuban sandwich, a great combination.
Custard-Filled Turnovers
¡Yes, you read that right! Pastry cream and little turnovers together in a single preparation. A divine bite and hard to beat. Especially when they're homemade. They can be made with supermarket wrappers, an acceptable solution for a moment of rush. But incomparable with turnovers made from homemade dough. With its lard, a little sweet wine and lots of care.
Riojan Red Prawn and Mushroom Skewer with Parsley Pesto
This Riojan skewer of red shrimp and mushroom with pesto is an easy yet impressive dish, and what I love is the basil pesto that accompanies it to give it a special touch, because it’s a pesto you’ll use to accompany salads, meats, and fish whenever you want something special.
Easy sauces for your summer recipes
Today I bring you some sauces that are ideal for accompanying all your dishes and appetizers this summer.
Because we often celebrate summer with our friends and family, I'm sharing some delicious sauce recipes that will save you at many dinners, appetizers, and meals, and that will surprise all your guests. These sauces are as delicious as they are easy to make.
Tofu Burgers
Last weekend I tried tofu burgers. At home we love burgers; in fact I've been innovating and preparing them for quite some time now, not just with chicken or beef but with a variety of ingredients that manage to surprise.
Beef with summer ratatouille and baby potatoes with lemon
Today I bring you an absolutely sensational dish for this summer! It's beef served with a summer ratatouille and lemon baby potatoes, which we prepare with the WMF Vitalis pot, a wonderful pot with endless possibilities (you'll see it's not just for steaming!).
Cheesecake and Mixed Berries Ice Cream
Today I bring you a most delicious recipe! These are cheesecake and red fruit ice pops made with the Zoku classic Pop molds for 6 ice pops. Summer arrives, and with it the time when we enjoy ice cream the most to help us beat the heat and to remind us that the holidays are very near.
Provolone with sobrasada and egg
Today we bring you a dish as simple as it is sensational! It's a baked provolone with sobrasada and egg, made in the skillet Le Creuset skillet.
