Claudia&Julia's blog

I don't know if the same thing will happen to you, but there are days when I feel like a lot of spoon dishes, stews with a lot of flavor... Although I don't always have all the time I would like to carry them out. Today I bring you one of those recipes that not only make us enjoy while we taste it, but it is done in a jiffy. A chickpea stew with vegetables and harissa that you can have ready in less than 30 minutes.

Salt tortas are one of the most popular traditional recipes in Vega Baja del Segura. There is no child who has not taken a cake to school to enjoy it at recess and which, together with the “miguicas” cakes (my favourites), is one of the most popular snacks among the children in my region.

Find out what banana milk is and how to prepare it at home with this traditional and authentic recipe! Banana milk is a delicious drink, and I would love for you to discover it.

Whether flakes, orellas, orelletes, beignets or carnival ears, among many other names, surely you know in depth or have heard of this fried, crunchy and addictive sweet, typical of these dates and which owes its most popular name to a curious story.

I put on my apron today with a very French air, and I do it for a double reason: this tartiflette recipe is a typical French recipe, and it also includes plenty of cheese. Cheese and potato, oh, la la!

I bring you a delicious breakfast: roasted banana with honey. Served in a bowl and accompanied with Greek yogurt and granola, and a good touch of coconut and cinnamon, they are delicious.

The only thing you will have to consider is how much of each topping you want (I will leave you with several ideas in the post), but these roasted bananas become a vice and a sweet but energetic breakfast free of added sugars.

Combining chocolate and strawberries is a sure hit, a classic that never fails, especially on Valentine's Day if you want to present a most romantic breakfast or desserts, or on any spring day when you want to treat yourself. The contrast between the freshness and juiciness of strawberries, and the character and smoothness of chocolate in any of its varieties, makes decorated chocolate strawberries something addictive.

Surely you have heard of or have seen pink chocolate or ruby ​​chocolate. Whether you know it or are discovering it now, I bring you a perfect recipe to warm up and surprise whoever you prepare it for. The pink hot chocolate drink (pink chocolate a la taza) that I encourage you to prepare will be delicious.

This veggie supreme pizza recipe has everything to be the star of Fridays (and every day of the week!). It is a vegetarian pizza full of seasonings and that any palate will fall in love with: we will prepare a very aromatic tomato sauce, which will delight everyone. In the pizza filling, green pepper, mushrooms, cherries and red onion will be the luxury guests of our supreme veggie pizza.

A classic that never fails, the recipe for a classic and traditional sausage rice with the tastiest! You can leave this rice to your liking, more cooked or more sweet. It is a rice without complications, but that children and adults enjoy for bringing us those traditional flavors.

You will be surprised how easy these delicious almond croissants (or croissant, or croissant) that I bring you today are to make. These are croissants that we will make with puff pastry and filled with an almond cream that will overwhelm your senses: the delicacy of each bite and its mild almond flavor, together with the tenderness of the dough, make it become a croissants recipe essential at home.

Frangipane cream is a typical French pastry cream, with a mild almond flavor and widely used in all kinds of cakes and biscuits. It is a cream that is made by mixing traditional pastry cream and almond cream. With it, for example, the classic Galette de Rois (Kings cake) is made or it is also a classic in pear cakes and biscuits, among many others.