Claudia&Julia's blog

I bring you the advice to make beaten and seasoned olives, in brine, from the hand of someone who was responsible for caring for a farm with 80 olive trees for 50 years. He has explained it so well that you will be encouraged to prepare homemade marinated olives without hesitation.

I saw one a while ago pepper steak recipe with a seasoning that I loved, simple, sbroso and balanced. Warning, it is a recipe for the brave, because it is spicy. But if meat is your thing, you will love this recipe.

It's about making a pepper batter steak (you'll see that I'll give you some tricks to fill it with pepper flavor), and preparing a seasoning of roasted chives and bacon, garlic and parsley that go hand in hand.

I am not bringing you one bundt cake recipe but three: first, a basic and essential in any home, the recipe to make an easy and delicious vanilla bundt cake. You can turn that same recipe, in a very simple way, into a lemon bundt cake or an almond bundt cake. At the end of the post I will tell you how.

Focaccia is a very easy and versatile recipe. Today we make it with red onion (exactly the same you can do it with white onion), but you can follow the same recipe and replace the onion with tomato, green or black olives, cheese, sausage, you can make it alone with oils and spices,... Focaccia will easily become an essential recipe in your day-to-day life, because it also lasts very well for hours if you keep it well preserved (it will last two days great if you make it a little thick).

Let's make a feast on the table! Today I am not bringing you a recipe as such, but original ideas to enjoy a chocolate fondue in different ways, as God intended, in a big way! The truth is that making a chocolate fondue is very simple and fun, and we couldn't wait any longer to bring you some ideas that we believe are not very practiced. Let's see what you think!

There are many traditional fall products, but I love pumpkins. They fascinate me. That is why this year we had to start the season with one of my favorite cakes. Pumpkin pie, better known as "Pumpkin Pie".

This recipe is one of the most traditional at the time we are. It is an elaboration of the confectionery of Catalan, Balearic and Valencian origin and they were elaborated to celebrate the day of All Saints on the first of November. You are going to make homemade panellets because with this easy recipe they will be great!

If you are a lover of soups and intense flavors, this is the definitive soup. It is a soup that is made after roasting ripe sweet tomatoes with garlic, thyme and olive oil. The resulting puree from that roast is absolutely delicious and intense.

This chicken breast with celery and sweet potato puree recipe is delicious! We have prepared it with the steamer pot Vitalis Aroma by WMF . It is a very balanced and nutritional recipe, and having been steamed, it makes it much healthier and preserves all its nutrients.

Lasagna is a classic of Italian cuisine and one that cannot be missing in any home. This classic recipe for chicken and mushroom lasagna is ideal anytime, but served on a cold winter day, it will be the most comforting dish of your life.

I bring you some banana pancakes -Not with banana, but with banana!-. Ever since I saw it being made, I loved the idea of ​​giving that characteristic and sweet flavor of the banana in the same dough as the pancake, also made with oatmeal. Healthy and sugar-free, they are pancakes that you will make in no time and with only 3 ingredients. It's a really delicious breakfast!

Tuna Tataki has become very popular and is a great recipe to make at home. Today I tell you how to make marinated tataki at home, that more than a recipe, tataki is a cooking technique or way of preparing fish and meat, very easy to learn and that you can apply to different fish and with your favorite sauces.