Claudia&Julia's blog
Chocolate Soda Bread (delicious, easy, and no-knead)
white chocolate brownies
Mediterranean style terrine
The vegetarian terrine recipe that we bring you today is one of the most intense in flavor, and a fabulous option every day of the year. It is made up of layers of tomato sauce, mozzarella and fried eggplant, and it is very easy to prepare: you just have to fry the ingredients beforehand and in a very basic way, and form it in the ceramic terrine , in which you will finish cooking.
vegetable curry
How to make coconut milk
Smoothie and Cheese-Shake of pear and blueberries
Savory shallot and goat cheese tart
Vegetable Frittata with Parmesan
One of the best ways to eat eggs and vegetables, and a great way to round off a dinner, is the fritatta.
Unlike with the tortilla, the fritatta allows us to ignore the pan and we do not have to be aware of it to turn it. We simply prepare the ingredients on the fire and, once ready, we bake them.
How to make brown butter and how to use it
Chocolate and coffee bundt cake
Intense and moist, I think these are the two words that describe this coffee and chocolate bundt cake, whose recipe has been tested and revised to bring you a most tender and moist cake, full of flavor and ideal to start the day or accompany afternoon coffee time.
Rhubarb and strawberry crumble with almonds and cream
A crumble is a typical Irish and Anglo-Saxon dessert that is very easy to make. It basically consists of fresh fruit, which we cover with a mixture of flour, sugar and butter.
The recipe we bring today is a strawberry and rhubarb crumble Delicious , a great way to take advantage of the Fusiontec low pot , a very versatile piece of iron... while enjoying the delicious fruit that spring brings us. Dear strawberries, you are delicious roasted.