Tarta Tatin de cebolla

Onion Tart Tatin

You can make many tarte tatin recipes, not just with fruit. From chicory with cheese to tomato tart tatin, these are absolutely delicious tarts that you can serve as a starter or as a summer dinner. Today, a cake that falls in love, the red onion tart tatin recipe. You'll love it!
Arroz a banda con salmorreta

Arroz a banda with salmorreta

Arroz a banda with salmorreta is a typical coastal rice preparation from the province of Alicante. This traditional sauce based on ñoras is the true protagonist, since it not only gives it the characteristic reddish color, but also an incredible and unmistakable flavor of our region. In addition, due to its simplicity, it is perfect to start in the world of rice in a fast pot.

Pan de calabacín y queso de cabra

Zucchini and goat cheese bread

Zucchini takes center stage in this skillet bread recipe: Zucchini bread recipe becomes a back of the cupboard recipe when you've made it just once. The courgette gives the bread a lot of juiciness, while the goat cheese gives it intensity. You have to try it!
Babka de chocolate, la receta de que todos hablan

Chocolate babka, the recipe that everyone talks about

It is Easter tradition to make the recipe for Babka or Baba, a fluffy rectangular or crown-shaped braid which is made from a sweet fermented dough so delicious that we are enjoying it all year round. In the babka recipe that we bring today, we tell you how to make a Chocolate Babka delicious and traditional, with the detailed step by step so that you elaborate it without fear and solving all the doubts

Donuts de manzana saludables y fáciles

Healthy and easy apple donuts

You can make healthy donuts! Yes, today I surprise you (I hope) with these delicious apple-based donuts fried with hardly any oil... And some ideas to decorate them to your liking!
Rollitos de primavera de ternera

Beef spring rolls

I love the crunchiness of spring rolls. Making them at home takes very little time and allows me to make the filling to my liking or adapt it to the ingredients I have at the time. Today, we bring you a good recipe for veal rolls, with a touch of curry that makes them delicious in contrast to the sweetness of the brick pastry that surrounds them.
Torrijas gigantes con plátano caramelizado

Giant French toast with caramelized banana

A giant vanilla-flavoured French toast, fried in oil and butter , and accompanied by caramelized bananas... All sprinkled with melted chocolate! In my opinion, it is a perfect combination, which turns this recipe into that of delicious and definitive French toast.
Tarta de limón y chocolate blanco con nido de Pascua

Lemon and white chocolate cake with Easter nest

We bring you a lemon and white chocolate cake that, with a butter coating and a beautiful decoration in the form of a white chocolate nest, is a real beauty to bring to the table on Easter, or the day you want to make a cake. anniversary.
Buñuelos de viento rellenos de nata

Wind fritters filled with cream

Buñuelos are a very typical dessert of Spanish gastronomy. I bring you an easy recipe to prepare the classic buñuelos de viento and I explain how to prepare the vanilla and whipped cream pastry cream filling or whipped cream. In addition, I will tell you how to get them to increase a lot and remain very hollow. I encourage you to prepare them because they are a true delight. You will see that your family appreciates that little time in the kitchen. A great luxury dessert for very little money.

Cinnamon Rolls, bollos de canela especiados ¡y deliciosos en 30 minutos!

Cinnamon Rolls, spiced and delicious cinnamon buns in 30 minutes!

You wouldn't think that the Le Creuset Bread Cocotte is only for making bread, would you? It is a perfect oven for all kinds of doughs, apart from being able to use it for your grilled meats and fish whenever you want! And today I show you that you can make wonderful recipes with it with these Spiced Cinnamon Buns in a quick recipe that comes out delicious
Sopa Minestrone de verduras

Vegetable Minestrone Soup

Is there anything in the world more comforting than a soup? It may be, but nothing will make you feel better after enjoying a good hot dish of this preparation. I love soups and creams, of all types and consistencies. The last one I have prepared is this vegetable minestrone soup, with some other variations to adjust it to my tastes and made in record time thanks to the pressure cooker.
Tian con berenjena, zanahoria y calabacín con tomate

Tian with eggplant, carrot and courgette with tomato

Shall we make a vegetable tian like you haven't seen before? It is an aubergine, carrot and courgette tian, and what makes it special is its lengthwise presentation, which gives it an elegant and highly appetizing presence.