Easy and healthy cooking recipes - Claudia&Julia's Blog

Creamy rice with octopus and artichokes

There are Sundays that call for a long table, the smell of sofrito and that slow bubbling that announces something good is cooking. This creamy rice with octopus and artichokes is exactly that: a flavorful dish with Mediterranean character, perfect for sharing at a leisurely pace.

Salmón marinado a la miel con patatas a la provenzal (¡en 8 minutos!)

Honey-marinated salmon with Provençal potatoes (in 8 minutes!)

The Ninja Crispi left me speechless! With this air fryer I prepared one of my everyday recipes in just 8 minutes! Honestly, it's no wonder what people say — it's the air fryer that has revolutionized the airfryer market... And I hope that with this super-easy, healthy airfryer recipe of marinated salmon with soy sauce and honey you, too, end up falling in love with it. It turned out divine!

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Conchiglioni rellenos de camarones y ricotta (pasta rellena)

Conchiglioni stuffed with shrimp and ricotta (stuffed pasta)

At home we adore pasta, so when I saw this recipe for conchiglioni stuffed with shrimp and ricotta I didn’t hesitate to make it. The result of this stuffed pasta was a success, something I had no doubts about before making it. The filling of these conchiglioni is delicious, the béchamel sauce that accompanies them pairs wonderfully, and the gratin turns this pasta dish into a celebration.

Rodaballo a la plancha con hinojo y limón

Turbot on the griddle with fennel and lemon

This recipe for turbot on the griddle with fennel and lemon is the best example of "less is more." Both in the number of ingredients it uses and in how it’s cooked. You’ll see it’s the perfect excuse to make the most of your ceramic frying pan and to enjoy an extraordinary white fish. A dish with Mediterranean aroma and flavor, in which the turbot takes center stage.

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Smoked Salmon and Crab Roll (Easy No-Cook, No-Oven Recipe)

Today I bring you the perfect appetizer for a dinner on the terrace, one that will leave anyone lucky enough to try it speechless when you make it. This smoked salmon and crab roll has an amazing sea-and-summer flavor; a delicious, refreshing bite that feels wonderful. Pair it with a glass of this Mimosa cocktail, and success is guaranteed.

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Pastel de pescado tradicional con masa de hojaldre

Traditional fish pie with puff pastry

Today I bring a recipe that will make you look good no matter what: a classic fish pie, with a filling mainly of cod, prawns, tuna and onion, and covered with a puff pastry that gives it a beautiful rustic look while rounding out each bite when eaten with the filling.

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Salmón al papillote con limón, jengibre y albahaca tailandesa

Salmon en papillote with lemon, ginger and Thai basil

If you're looking for an easy, healthy way to enjoy salmon, this lemon and ginger salmon en papillote recipe is all you need. Cooked in its own juices alongside fresh ingredients like lemon, ginger, and aromatic herbs, the salmon turns out incredibly juicy and full of flavor.

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Salteado de pulpo con patatas asadas al pimentón

Sautéed Octopus with Paprika-Roasted Potatoes

Let's give a twist to the traditional octopus with potatoes: today we transform the classic "Pulpo a feira" or "Pulpo a la gallega" and we're going to enjoy a delicious sautéed octopus with roasted potatoes, with a touch of paprika (of course!) and accompanied by red onion. A real temptation, isn't it?

Steamed cod with vegetable strips

Today I'm bringing a double recipe! I hope this post helps you see how to make steamed cod in a steamer (we'll use our beloved Vitalis WMF pot!) and also how to cook steamed cod in a pressure cooker.

Garlic and Lemon Sautéed Prawns

If I had to pick a few adjectives to describe this recipe of shrimp or prawns sautéed with garlic and lemon, I think "light", "easy" and "flavorful" would undoubtedly be at the top of the list.

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Baked salmon with honey and lemon-mango sauce

In just 10 minutes of preparation, you can have this Baked Salmon with Honey and Lemon-Mango Sauce ready, a recipe that is as simple as it is delicious. It's the perfect choice when you need a quick meal but don't want to give up an elegant presentation. You'll see how that citrusy, tropical touch of the sauce wins over anyone who tries it!

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Shrimp stock in a pressure cooker (and how to use it!)

Although I imagine you already know what fumet is and how it’s made, with the recipe I bring you today I offer a different and very interesting option to enrich many dishes: a shrimp fumet in a pressure cooker. A broth full of flavor that is an ideal base for many other recipes.

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