Claudia&Julia's blog

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Ensalada de rúcula con nueces caramelizadas y crujiente de jamón

Arugula salad with caramelized walnuts and crispy ham

You can give a twist to a salad in the easiest way. I strongly encourage you to try this arugula salad with walnuts and toasted raisins and crispy ham, together with the apple it is a wonderful combination. And those roasted and caramelized pecans... Oh, my God! They are delicious!
2 Comments
Brownie de chocolate blanco

white chocolate brownies

Fluffy and juicy, this is the recipe for the white chocolate brownie that I bring you today. We do it with condensed milk too, and I assure you that it is the most moist and fluffy. If you do it once, you will repeat a hundred times.
Salmón a la toscana con tomates secos

Tuscan salmon with dried tomatoes

With a delicious creamy sauce with a touch of garlic, this salmon recipe is one of my favorites, creamed salmon with spinach, garlic and dried tomatoes. The intensity of the garlic and dried tomato provide the ideal flavor and intensity to make this creamed salmon a very tasty dish.
11 Comments
Tarta de coco y chocolate

Coconut and chocolate cake

I bring a cake for the very chocolate lovers. Neither more nor less, because this chocolate and coconut cake is the most intense in cocoa flavor. The filling goes perfectly with the coconut base, which I find most beautiful.
5 Comments
Crepes de hamburguesa americana, cebolla a la miel y queso de cabra

American hamburger crepes, honey onion and goat cheese

Beyond traditional crepes, there is a world of original crepes to discover. Today I bring you a very tasty savory crepe: American hamburger crepe, sweet onion with honey and goat cheese. A winning combination!
5 Comments
Tarta tropical con besos de merengue y coco

Tropical cake with kisses of meringue and coconut

Today I bring you a modern version of the traditional lemon meringue cake. This rich dessert will take you to the Caribbean! (and also to heaven, because it is a true delight). It is a cake that is full of exotic flavors, including coconut (in the dough and in the filling), passion fruit and mango.
1 Comment
Provolone con sobrasada y huevo

Provolone with sobrassada and egg

Today we bring you a simple but sensational dish ! It is a baked provolone with sobrassada and egg, made in the pan Skillet by Le Creuset.
1 Comment
Recetas con huevos

Recipes with eggs

You will have to excuse me, the title of the post is neither tricky nor cardboard: today I bring you a lot of recipes for your lunches and dinners with eggs, lots of eggs!


What am I talking about? It turns out that every second Friday of October (in this case, precisely today October 11), is International Egg Day, and we have a lot of recipes to celebrate it... And enjoy it at the table!

6 Comments
Tarta salada de puerros

Savory leek tart

In summer, savory tarts are a perfect solution for summer dinners, excursions or picnics. They are easy to transport and it is something that everyone likes; In addition, they are as delicious hot as they are warm, so it is not a problem to take it anywhere to share a few hours after preparing it.

3 Comments
Mini hamburguesas de falafel con salsa de yogur y menta

Mini falafel burgers with yogurt and mint sauce

Lebanese cuisine is an authentic delight, I really like preparing dishes based on this gastronomy and enjoying them with friends on summer nights.

For this reason and because I know that you love to surprise your guests, I propose some hamburgers in a mini version, which you already know are always a claim and if they are not the usual ones that we have in mind, they will always be a success. Therefore, today, I bring you mini falafel burgers.

2 Comments
Mejillones al vapor con picadillo de tomate

Steamed mussels with chopped tomato

It means arriving at this time of year and putting myself in "dinners on the terrace" mode, with friends, in a lively environment and with cool recipes that take me very little work. Without a doubt, the one that never fails is the steamed mussels, which is one of the easiest dishes to prepare that you can resort to. It is an inexpensive dish that everyone usually likes, and washed down with a good Ribeiro... What am I going to tell you that you don't know!

Pizzas de coliflor con 4 toppings

Cauliflower pizzas with 4 toppings

Surely it is not the first time that you feel attracted by alternative ways of enjoying pizza and that your conscience does not hurt when you eat it. Perhaps the idea of ​​making a pizza with a cauliflower base and free of flour and guilt has appeared when you were looking for new ideas to make your little ones eat cauliflower without complaints. Either way, these cauliflower-based pizzas are a new and healthy way to make pizza fast, fresh and delicious.

2 Comments