¿Merece la pena comprar un robot KitchenAid?

Is it worth buying a KitchenAid stand mixer?

Most of us love the design of the KitchenAid, but many of you actually wonder what it is, what it's for and whether it's worth buying this kitchen appliance. So let's start from the beginning: the KitchenAid is a kitchen appliance designed toknead, mix and whip.
Tarta de crepes y crema de limón

Crepe Tart with Lemon Cream

Nuestra amiga Miriam, autora del blog El invitado de invierno, nos trae una original tarta de crêpes que ha realizado usando la crepera de hierro De Buyer. ¡Espero que la disfrutéis!
Trucos para elaborar una buena mermelada casera

Tips for Making Great Homemade Jam

I don't know if this happens to you too, but now that we're enjoying warmer weather, fruit ripens faster than when it's not so hot. If I don't eat it within a few days, there are always some pieces that go bad.
Elaborar yogures y postres con yogurtera

Make yogurts and yogurt desserts with a yogurt maker

Far from making just homemade yogurt, in the yogurt maker you can prepare countless desserts (why else would they call it Multidelices Yogurt Maker?), from custards and creams to puddings, flans, fresh cheese or even cakes. After all, a electric yogurt maker is a steam-cooking appliance.
Crème Brûlée. Origen y receta

Crème Brûlée. Origin and recipe

Crème Brûlée, Trinity Cream, leche quemada, crema quemada o Catalan cream, this creamy dessert is one of my favorites to make. It brings back very fond memories of when I was little.
Origen y curiosidades de la tarta Tatin

Origin and interesting facts about the Tarte Tatin

Who hasn't enjoyed a delicious Tarte Tatin? It is a variation of the apple tart, in which the apples have been caramelized before adding the pastry. The most peculiar thing is that it is a tart made upside down: the apples are placed underneath and covered with the pastry.
Tarta de chocolate al estilo de Carmen Vázquez

Carmen Vázquez-style Chocolate Cake

One of our favorite bloggers, Carmen Vázquez, has prepared this delicious recipe with our Emile Henry ceramic mold: a tasty chocolate tart made her way. Have you seen how it looks? Finger-licking good!
Pastel de chocolate y castañas

Chocolate and chestnut cake

To finish the Christmas meal prepared by our friend Àngels Pallàs at We Love Cooking, nothing better than a very easy-to-make Christmas cake that will surprise our guests.