Claudia&Julia's blog
Easy Salted Caramel and Chocolate Cake
Uncomplicated but with all the indulgence we could want, this caramel and chocolate cake is simply one of the easiest recipes you can make... But it is delicious! If you shape it into a heart, it is also the perfect recipe for Valentine's Day, or to make love shine at home. Are you up for that?
Apple and caramelized walnut pie en croûte
One of the delicacies that cannot be missing in any homemade sweets recipe is apple pie. Whether in its most classic version with a puff pastry base or cooked upside down with the illustrious surname Tatin, any preparation that combines a crunchy dough with apples is a guaranteed success. And that is precisely what you are going to get with this caramelized apple and walnut pie en croûte.
Onion cake, step by step
Back to the cold, Back to the oven! I find it to be a wonderful ally in the kitchen, because it allows me to not worry about tending to the stove and the result is always fantastic. And this onion cake is good proof of this, you will immediately see why!
Vanilla Condensed Milk Bundt Cake with Cream Cheese Frosting
I won't lie to you if I tell you that it has been a long time since I made a cake as moist and spongy as this condensed milk and vanilla Bundt Cake that I bring you today. You will see that we have not used a large amount of sugar, because the condensed milk will already give it a great sweetness (apart from that delicious aroma typical of condensed milk... Lord, what a delicious bundt!).
Apple and Cinnamon Cake Jack Skellington Style
A cake filled with apple with a touch of cinnamon, can you resist? During the Halloween season, we are all looking for treats with a mysterious and festive touch. And what better way to celebrate this season than with a Jack Skellington Apple Pie?
Goat cheese, fig and hazelnut galette (seasonal savory tart)
If you have ever heard that grapes with cheese taste like a kiss, I can assure you that the union of purple figs with cheese is no wonder. This goat cheese, fig and thyme galette is a good example of this perfect combination and one of the most successful recipes at home, during fig season.
Brioche with wild garlic pesto
Today I bring a brioche with wild garlic pesto that I'm sure you'll love. It is a recipe that is easy to make, that is very colorful and that is ideal both to accompany any dish, to present with a cheese and cold meats platter, along with a caprese salad or to be savored just as it is.
Traditional Cheesecake with Nutella Swirls (and How to Make Chocolate Truffles!)
July 30th arrives, World Cheesecake Day, and here is our proposal for this year: a traditional and creamy cheesecake, filled with cocoa cream and hazelnuts. Without a doubt it is a winning combination! But also, this recipe brings a surprise! What do you think about decorating it with some homemade chocolate truffles that are the easiest to make?
Strawberry and Basil Tart
Combining strawberries and basil, don't you think it's a wonderful success? In case you have any doubts, today's recipe will dispel them all just by taking a bite of the wonderful strawberry and basil tart that I am showing you today. A cake with a lot of flavor and full of fresh and spring aromas, perfect to serve at any time of the day.
tiramisu cake
Go ahead, before anyone raises their hand, this tiramisu cake recipe is a version of one of the quintessential Italian desserts, a different way of preparing and presenting it that, I can assure you, is delicious.
chocolate custard tart
It's International Chocolate Cake Day, and to honor it we bring you an authentic delight for cocoa lovers: a cake filled with chocolate flan! The result of this cake is similar to that of a cheesecake, as far as the texture of the filling is concerned: soft and enveloping, each bite fills you with the most delicious cocoa flavor.
Three Layer Blueberry Cheesecake (Ombre Cheesecake, No Bake)
Festive, colorful... and very easy to do! Whoever sees it falls in love with this three-color cheesecake... and whoever tries it will undoubtedly repeat it. It is a blueberry cheesecake, a cake without an oven that is served in gelatin to set in the fridge.