Claudia&Julia's blog

We are in season for soups and creams that comfort our body and spirit. That is why we bring this succulent red lentil cream with a spice and some reasonably oriental ingredients.

Usually, this is a cake that I make in a 20-22 cm diameter pan, but when I wake up unorthodox I start to innovate and today was one of those days. That's why I've thrown out my individual Emile Henry crème brûlée moulds, which have me crazy in love, and I've decided to prepare the pink apple cake individually. The presentation gains a lot and the oven time is reduced by less than half, two good advantages to consider.

Today I bring you a delicious dish, my updated version of the classic scrambled eggs, which is ideal to return to the usual kitchen after Christmas excesses, but in this case without remorse, since it is cooked in the oven without using the amount of oil required frying, and presented in the same container in which they are cooked, the pepper-colored Revol porcelain plates that have me crazy.

The tray with which Emile Henry has made us fall in love this year goes a long way. It is a tray that serves both to present any appetizer, cheese or sausage on the table, as well as for cooking: it is a tray designed to go in the oven, with the great qualities of Emile Henry ceramics, so you can bake as much in it puff pastries, tartlets with brick dough, cookies and everything that your sweet side desires, as you can take advantage of it to bake delicious pizzas, roast vegetables, potatoes, make gratin stuffed onions or mushrooms.... Whatever comes to mind! But with a great additional addition: from the oven you will take it to the table, and its presentation is sensational.

Today I put my Nordic Ware grill to use again and it was not for making potatoes. No. I wanted to try something new and it occurred to me to make a great pastry classic, baked apples. Because although the device in question is baptized as a "potato grill", there are other foods and preparations in which we can use it. I'm already thinking about roasting sweet potatoes or pumpkin next time

Days are approaching when our kitchen will be at full capacity and, it is one of those moments, in which knowing a simple recipe that solves a Christmas dessert or breakfast for us is received with open arms.

This salmon cake is very easy to prepare, and has all the flavor of homemade. I propose two sauces to accompany the cake, an avocado mayonnaise, and an orange mousseline, which is nothing more than a mayonnaise sauce mixed with mustard and orange.

Since Emile Henry launched the new range of baking and serving trays, there is not a week that you write to us commenting on how beautiful they are, and that you want ideas to get the most out of them. So that's what we come here for today, to bring you 6 easy appetizer recipes but with the perfect touch to be fabulous with family and friends. This Christmas you are going to get the most out of them!

The Roast ham it is a classic Christmas or not so Christmas dish; For example, in Galicia it is a very popular dish with its sauce. Imagine: a piece of pork pattorra that we cook first, to ensure that the we soften , and that we have just done roasting it in the oven so that it releases its fat and is perfectly golden. Oh, and we accompany it with potatoes, sweet potato and onion. what the americans call comfort food In all rules.

I declare myself an absolute fan of Le Creuset tagine. And even more so when you can prepare such good recipes with this vegetable tagine that I bring you today. This dish resurrects the soul and takes away the sense! Don't let the amount of spices I've used put you off, because the combination is absolutely delicious and irresistible.

I don't know about you, but I can't think of a better combination than chocolate with nuts. And if we add a good homemade dough base to this mixture, which is already delicious, then we have... the best chocolate, walnut and shortcrust pastry cake in the world!

With this chocolate and egg yolk bundt cake, we open the oven season and delicious biscuits at home. Bundts are something that children are passionate about, because they are amazed at their shape and silhouette and a way to look amazing if you are going to give them away or if you have guests at home.