Claudia&Julia's blog
White Chocolate Strawberry Banana Bread
Tandoori Style Balti Chicken
Crispy Spiced Chickpeas
Green asparagus with lemon (in the pan and in the oven)
How to make candied pecans (candied nuts)
Chocolate and cherry cake
Cherry filling for tarts and cakes
Eggplant and tomato pesto timbale
Mushrooms with miso and honey
Argentine alfajores
Alfajores are one of the most popular sweets in Argentine gastronomy, although they are not exclusive to the country of tango, barbecues and gauchos. They are also very present in other Latin American countries such as Uruguay, Chile, Mexico or the Dominican Republic.
They are very simple to prepare and are slow to die, at least in their most classic and traditional form: filled with dulce de leche and coated in grated coconut.
Meringue nests with strawberries
Eggs with ham and Comté en cocotte
It is a very easy recipe to prepare, which you can make in the oven or in the microwave in 2 minutes.