Pastel de Cierva

Cierva Cake

The Cierva pastry is a typical preparation from the Murcia region, dated to the end of the 19th century (with legend included) on the coast of the Mar Menor. It is a somewhat peculiar recipe, as it combines in a single bite the savory flavor of the filling with the sweetness of the dough. It’s a quite striking contrast, especially for someone who didn't know it from childhood and comes across it so suddenly, since the sweet/salty contrasts are very pronounced.
Cómo hacer leche de coco

How to make coconut milk

You can make homemade coconut milk the easiest way. You just need quality coconut (whole or shredded) and blend it with water. That simple, although I’ll give you a few tips. I also bring you some ideas to enjoy it.
Batido y Cheese-Shake de pera y arándanos

Pear and Blueberry Shake and Cheese-Shake

If a smoothie or milk-shake is essentially made with milk, a cheese-shake is made with a cheese base (requesón or cream cheese). The recipe for this pear and blueberry shake I bring you today is one you can enjoy with either milk or cheese, so you decide how to prepare it. Here I leave you the recipe - I think it's a great way to enjoy fruit.
Helado de yogur griego

Greek yogurt ice cream

For years I had been chasing an ice cream maker like the one I used to make the recipe I'm bringing you today; at home I drove them crazy with my refrain of... I want an ice cream maker with a compressor!, they didn't pay much attention so I decided to solve the problem. Gelato Expert from Magimix arrived at home, that longed-for ice cream maker that helps me have delicious ice cream without much fuss.

Empanadillas de setas y queso azul

Mushroom and blue cheese empanadas

One of the great classics of our cuisine, and that of many other countries, is the empanadilla. Versatile to say the least, both in the dough—which can be made in many ways depending on the liquid and fat chosen—and in the filling, which admits countless variations and can be adapted to each person’s taste... or to whatever is in the fridge (it’s a great recipe for using leftovers).

Crema de lentejas rojas

Red Lentil Cream

We are in soup season and creamy soups that comfort the body and spirit. That's why we bring this succulent red lentil cream with a spiced character and ingredients that are reasonably Eastern.

Hamburguesas de pavo y calabacín

Turkey and Zucchini Burgers

These turkey and zucchini burgers are healthier than what we're used to in a burger. The recipe is from the famous chef Ottolenghi and follows his line of simple combinations with wonderful spices, in this case with cumin and cayenne, two spices that make a phenomenal combo.

Empanadas de pino chilenas

Chilean pino empanadas

Chilean "empanadas de pino" have a curious name, don't you think? Pino is the name of the very traditional filling of onion, beef, olives, egg, and raisins, which apparently derives from the Mapuche word pirru and has nothing to do with the tree.

Tarta de cereza

Cherry Pie

Summer brings us one of the most wonderful fruits there is, cherries. Before their season ends I wanted to bring you this recipe that is a hit wherever it goes, an easy cherry tart recipe, though with a twist you'll love.

Mojito cubano

How to Make a Cuban Mojito

With this Cuban mojito we're kicking off the warm season, together with our Magimix Cook Expert. In this recipe we mainly use the machine to make perfect crushed ice* and to thoroughly chill our mojito, although there are purists who prefer ice cubes. This gives us an excuse to make it both ways and compare… a field study, as they call it.

Receta con Cook Expert: Mousse de chocolate y aguacate

Cook Expert Recipe: Chocolate and Avocado Mousse

A few weeks ago the Magimix Cook Expert machine was launched in Spain, a multifunction kitchen robot that has already been available in other countries for two years with incredible acceptance.
Comparativa Magimix Cook Expert vs Thermomix TM5 y TM6

Magimix Cook Expert vs Thermomix TM5 and TM6 Comparison

With the newly introduced Cook Expert robot, many questions arise when making such an important investment. The most common is whether it's worth investing in the new Magimix robot or if the Thermomix is still the best option.