Claudia&Julia's blog

Should I renew my non-stick pan? Non-stick pans revolutionized modern cooking, making it easier to prepare food without anything sticking, and also reducing the need to use large amounts of oil or butter, since they were the most used agents to prevent food from sticking (beyond add flavor).

When you enjoy your morning cup of coffee, you may not realize that the coffee grounds left in your filter or coffee maker have much more potential than just ending up in the trash. This grounds, rich in nutrients and with surprising properties, can have a second life in your home. In this article, we'll explore eight creative ways to use coffee grounds and reduce your waste.

This story arose from my imagination one day when a child who I knew was a great lover of stories was going to be left without a gift. So I gave him the spoon with this story. If you read it, I hope it can be a story to read to the little ones, a story to encourage children to try their hand in the kitchen if they see how fun cooking can be or, above all, I hope you like it. . Thank you for joining me on this little adventure!

Today I come with something different, a selection of toast recipes that are ideal as an improvised dinner or as a quick appetizer and are always a hit with attendees. There is nothing complicated about preparing a variety of toasts and the result is, in addition to being very attractive, very delicious.

Let me tell you a sweet and personal secret! Peach syrup is one of those gastronomic treasures that we cannot resist. Did you know that not only is it perfect for savoring straight from the can, but it also has multiple culinary uses? Yes, you read it right. In this article, I want to share with you some of the most tasty and useful ideas to make the most of the juice from peaches in syrup in your kitchen.

Today we confit tomatoes. They are delicious, have you tried them? When confiting, the tomatoes are cooked at a low temperature so that they do not burn or fall apart. But also, when candied, the nutritional properties and natural flavor of tomatoes are preserved, but their acidity is reduced and they are given a sweeter and softer flavor. The end result is a delicious preserve that can be used in a wide variety of dishes, such as sauces, stews, pizzas, green salads, pasta and more. Have I convinced you yet?

If you are one of the people who squeeze lemons to make juice or prepare a recipe, do not throw away the peels! These have a large number of uses that may surprise you. In addition to being a more sustainable and economical alternative, they allow you to enjoy a delicious fresh and citrus aroma in your home. In this post we share some tips so you can make the most of lemon peels. Take note!

We often look for a side that is as juicy as it is delicious to accompany crepes and waffles, and this cranberry sauce that I bring you today takes just a few minutes to make, and it is delicious.

It is also perfect for filling or decorating cakes, for biscuits and bundt cakes, or for your cupcakes and muffins:

One of the most frequent questions among those who consider buying a cocotte or casserole is "What size cocotte or casserole to choose?". It is hard for us to choose, because we want a pot for everything: for everyday use and for the most special days, to make creams and to make roasts... Given all these disparate approaches, what size is the right one?

We have long experience advising on this subject, so we leave you a guide to correctly choose the size of the cocotte.

What a wonderful find! Golden milk, this spiced almond flavored hot drink, definitely stays in my house! I think I was looking forward to the cold again just to be able to enjoy this extremely delicious and addictive hot plant milk.

The perfect ingredient to elevate your desserts and sweet treats, and a delicious temptation, even to be enjoyed by the spoonful, this homemade almond and hazelnut praline will have you salivating as soon as you taste it.

Whether it is to decorate some cookies or write a nice message on a cake, sometimes we wonder if we will be able to write, decorate or draw clearly on our homemade pastries and have a dignified line and a beautiful finish.