Claudia&Julia's blog

Did you think the kitchen torch was only good for caramelizing sugar? Nothing could be further from the truth! This small yet mighty ally has countless uses, from finishing recipes with a brilliant touch to using it to prepare ingredients for what you're going to cook and save time.

I can attest that it's possible to enjoy sweets without overdoing the sugar. Here are 10 fresh, easy ideas with simple ingredients to always have on hand and avoid those sugar spikes that later leave us half-asleep.

If you're wondering whether to get a Ninja Creami ice cream maker, or even if you already have one at home, this post is for you. Because it's worth understanding why it's worth buying an ice cream maker from this brand, and I have no doubt you'll discover that it's useful for much more than making ice cream (and that's something not everyone knows). In this post you'll see everything you can do with Ninja ice cream makers and how to choose between the Ninja Creami and the DeLuxe version.

The air fryer has become a practical and healthy tool for cooking all kinds of dishes, from savory recipes to pastry delights. Using molds in the air fryer will not only help you achieve even cooking, but will also make cleaning easier and make preparing your dishes much simpler, more hygienic, and more practical. You'll enjoy it even more!

Although they have been on the market for some time, the arrival of ceramic frying pans is fairly recent. Until not long ago, they were relatively unknown, but they have been carving out an important place in many kitchens, especially among those seeking healthy, chemical-free options who don’t want to give up the convenience of cooking with non-stick pans — and having nothing stick!

Do you want to enjoy delicious dishes in record time? In this post I share 10 irresistible recipes for the pressure cooker (olla a presión or olla exprés, as we used to call it). I hope they help you not only enjoy the pressure cooker, but also encourage you to explore a wide variety of recipes to get the most out of your cooker.

Cinnamon is a spice that turns the most everyday recipes into something special, thanks to its warm aroma and unmistakable flavor. I believe that, after salt, pepper and rosemary, it’s the spice I use most in the kitchen. Especially in sweet recipes, as I imagine is the case in your kitchen too, but also in savory dishes like roasts, cannelloni, some rice dishes, tagines or creams, it adds a distinct touch that completely changes the recipe or how you enjoy it.

We can agree that chicken is one of the most consumed meats in the world, and it's not hard to see why: it's versatile, you can prepare it in many different ways, and it's relatively inexpensive. It's such a versatile ingredient! In this post, I've gathered 15 chicken recipes that will make you enjoy this delicious ingredient in a thousand different ways.

You'll never throw away chickpea water again! You may not have heard of this magical ingredient, but aquafaba is becoming a staple for a lot of recipes. It will surprise you!

If you've ever opened a can of chickpeas and poured out the liquid, you've thrown away one of the most valuable ingredients for vegan cooking.