Claudia&Julia's blog
Garlic Prawns (In airfryer!)
Garlic shrimp lover? Fan of simple but delicious cuisine? This dish is for you! Garlic prawns, a classic of Spanish gastronomy, have been reinvented today in our kitchen to bring a more convenient and healthy version to prepare than ever.
Crispy Hasselback Roast Potatoes with Bacon
Do you want to give your daily food an exciting and delicious touch? Crispy Hasselback Roasted Potatoes with Bacon are a great way to do this. This simple but colorful dish allows you to take advantage of ingredients you already have in your pantry and turn them into a unique culinary experience.
Karpatka cake (the popular Polish cake, step by step)
Choux dough lovers, this recipe is without a doubt for you. I present to you a preparation that, I am sure, will become part of your recipe book, Karpatka Cake, a famous Polish cake made with choux dough and vanilla mousseline cream.
The power of coffee grounds: 8 smart ways to reuse them at home
When you enjoy your morning cup of coffee, you may not realize that the coffee grounds left in your filter or coffee maker have much more potential than just ending up in the trash. This grounds, rich in nutrients and with surprising properties, can have a second life in your home. In this article, we'll explore eight creative ways to use coffee grounds and reduce your waste.
Potatoes with creamy cheese sauce in cocotte
Today, I am excited to share with you a recipe that is not only delicious, but is also perfect for those days when you are looking for comfort and flavor: potatoes with cream cheese, spinach and bacon in cocotte. And I'm launching the wonderful Le Creuset Marble cocotte! The truth is that the joy always multiplies when cooking in a cocotte.
Roasted Carrots with Hazelnuts
If I tell you that today's recipe, in addition to being a delight, you will have it ready in the blink of an eye, I am not exaggerating, because preparing these roasted carrots with hazelnuts will take you very little time, and you will lick your fingers! !
Rice paella
Paella is an emblematic dish of our country, a recipe that captures the essence of our gastronomy. With its short grain rice, fresh seafood, tender pieces of chicken or rabbit, and an explosion of Mediterranean flavors, paella is a true culinary masterpiece that has captured hearts around the world.
Grilled Cauliflower with Harissa
I'm sure you already know how much I like to share recipes, both classic and that are out of the traditional way in which they are usually eaten. But the different proposals, like this grilled cauliflower with harissa, are one of my favorites, because they give a twist to the usual way in which vegetables are usually cooked and they are delicious.
white chocolate with spices
Although you probably already know it, I confess that I am a chocolate maker. Very chocolatey. I don't make distinctions when it comes to varieties, because I like them all! But if I have to confess a secret, my weakness is in the form of a drink, and this white chocolate with spices is to touch the sky.
Twisted Nutella Wreath
My most chocolaty self comes today with a recipe that is perfect for improvising a snack or preparing a festive breakfast: an irresistible twisted Nutella crown. A sweet that tastes like a crunchy chocolate croissant in every bite and that you can enjoy fresh out of the oven or a few hours later, if there is any left over!
The boy and the spoon (a story to encourage children to discover cooking)
This story arose from my imagination one day when a child who I knew was a great lover of stories was going to be left without a gift. So I gave him the spoon with this story. If you read it, I hope it can be a story to read to the little ones, a story to encourage children to try their hand in the kitchen if they see how fun cooking can be or, above all, I hope you like it. . Thank you for joining me on this little adventure!
Apple Ebelskivers: Spiced Apple Balls
Ebelskivers are small Danish dumplings (originally from Denmark) that are cooked in a special pan with round compartments. These dumplings are similar in texture to pancakes, but have a rounded shape and are usually filled with a variety of ingredients, such as fruit, jam, chocolate, cheese, or even meat, depending on the recipe.
