Claudia&Julia's blog
Apple pie, American-style apple pie
This time Míriam, from The Winter Guest, makes our mouths water with this Apple Pie, made in a classic Emile Henry style mold. Do not miss the recipe, it is certainly as delicious as it looks!
Cheesecake and bacon from heaven
Our friend Laura, from gastroblog Because surprises us by using the multidelices yogurt maker to make some delicious individual cheesecake desserts. Or did you think that the yogurt maker was only for making yogurt? It can do so much more!
Is it worth buying a KitchenAid robot?
Most of us love the design of the KitchenAid, but many of you actually wonder what it is, what it is for and if it is worth buying this kitchen machine. So let's start from the beginning: the KitchenAid is a kitchen machine that is used to knead, mix and beat .
Crepes and lemon cream cake
Our friend Miriam, author of the blog El invitados de invierno , brings us an original crêpe cake that she made using the De Buyer cast iron crepe maker . I hope you enjoy it!
Tricks to make a good homemade jam
I don't know if it happens to you too, but now that we enjoy better temperatures, the fruit ripens faster than when it's not so hot. If I don't eat it in a few days, there are always some pieces that break.
Make yoghurts and desserts with a yoghurt maker
Far from just making homemade yogurt, in the yogurt maker you can prepare countless desserts (why else would they call it Multidelicias Yogurt Maker ?), from custards and creams to puddings, flans, fresh cheese or even biscuits. After all, an electric yoghurt maker is a steam cooking device.
Crème Brulee. Origin and recipe
Crème Brûlée, Trinity Cream, burnt milk, burnt cream or Catalan cream, this creamy dessert is one that I love to prepare. It brings back great memories of when I was little.
Origin and curiosities of the Tarte Tatin
Who has not enjoyed a delicious Tarte Tatin ? It is a variant of apple pie, in which the apples have been caramelized before incorporating the dough. The most peculiar thing is that it is a cake that is prepared upside down: the apples are placed underneath and covered with the dough.
Chocolate cake in the style of Carmen Vázquez
One of our favorite bloggers, Carmen Vázquez has prepared this delicious recipe with our Emile Henry ceramic mould: An appetizing chocolate cake made her way. Have you seen what he paints? To lick your fingers!
Chocolate and chestnut cake
To end the Christmas meal prepared by our friend Àngels Pallàs at We Love Cooking, nothing better than a very easy-to-make Christmas cake that will surprise our guests.
