Pan de ciruelas y almendras. Queso casero de hierbas y nueces

Plum and almond bread. Homemade herb and walnut cheese

Those of you who don't know her yet, little by little you will discover that Virginia is a gastronomic blogger who loves to prepare different recipes. Different in the best way, of course. And the difference is often given by some unusual ingredients in our kitchens, or a different touch that gives the meals that he prepares a very personal flavor.
Hacer pan en casa, más fácil de lo que parece

Making bread at home, easier than it seems

There's nothing like starting the day by waking up in the morning to the aroma of freshly brewed coffee. How do I make this moment a real dream? Preparing a good breakfast with fresh bread at home. Homemade, crispy bread made in a jiffy!
Corn bread (pan de maiz) con calabacín

Corn bread with zucchini

Corn bread is a variety of traditional United States bread that is very easy to prepare. As many people lately ask me for bread recipes of all kinds, either to make with the bread maker, with the Emile Henry bread oven or different recipes that are easy, I thought you might be interested in this recipe.
Pan semi-integral con horno Emile Henry

Semi-wholemeal bread with oven Emile Henry

Yesterday our friend Laia prepared a delicious semi-wholemeal bread with the new Emile Henry bread oven . Laia made the dough in the bread maker so we only had to put the dough in the oven, but here is the recipe to knead the bread manually for those of you who don't have a bread maker at home. The bread baked with this Emile Henry piece is incredible, very soft inside and with a very crispy crust. If you like to make bread at home, be sure to try it.