Cómo hacer pizza casera

How to make homemade pizza

Making pizza at home is one of those things that are scary due to sheer ignorance. Preparing homemade pizza is not as difficult as one might imagine if you take into account some issues that we are going to tell you about in this article. And the result is fantastic.

Moldes perforados: ¿Son tan buenos como los pintan?

Perforated molds: Are they as good as they are painted?

At Claudia&Julia we love perforated molds because we think they are brilliant in their simplicity. Who doesn't like a crust the crispier the better? Long live the crunch.

Hacer pan en casa: Mi opinión y recetas para el horno para pan Emile Henry

Making bread at home: My opinion and recipes for the Emile Henry bread oven

I believe that there is no better satisfaction than eating the bread that one has made. Being able to taste the result after so much care put into the choice of ingredients, the kneading, the observation during the fermentation... Seeing the evolution that the dough undergoes during the process is a really exciting experience... and without a doubt, after trying the bread, delicious! Today I want to talk to you about the Emile Henry bread ovens, and offer you a recipe with them.

Mi opinión sobre los utensilios de cocina cerámicos de Emile Henry

My take on Emile Henry's ceramic cookware

I would like to tell you about a manufacturer that I am totally in love with: Emile Henry. It is one of the best known manufacturers of ceramic products for the kitchen in France and possibly throughout the world.
Baguettes de tradition

traditional baguettes

Making bread at home is one of the most grateful and satisfying things I know. Not only is it a process that relaxes us, but it also allows us to enjoy freshly made, artisan bread every day.

Pan con masa vieja en cocotte

Bread with old dough in cocotte

This week we have presented on the blog some basic concepts of kneading and techniques , tips to keep in mind when making your own homemade bread within our series of bread blogs. They came from the hand of Virginia, author of the blog Sweet and Sour , and after enlightening us with this little guide to making bread, she encourages us to try to do it with this recipe for homemade bread in a cocotte. Go ahead and get your hands dirty: making your own homemade bread is priceless!