Claudia&Julia's blog
How to Make Cookie Dough: Edible Raw Cookie Dough
If you’ve travelled abroad recently, you’ve probably come across a curious chilled dessert in most supermarkets: cookie dough. Yes, literally translated, it’s cookie dough — but not for baking! It’s meant to be eaten by the spoonful, raw, straight from the tub. Fair warning: it’s addictive. And today you’ll learn how to make this edible cookie dough recipe at home — ready to enjoy in under 15 minutes!
How to make traditional Norwegian krumkake
If there is one cookie that represents the Christmas spirit in Norway, it is the krumkake. These delicate, thin, crispy wafers with beautiful embossed patterns are a recipe that is passed down from generation to generation, always with the same care and dedication. Best of all, they are not only pretty, they are also delicious and surprisingly easy to make.
Speculoos cookies: spiced ginger and cinnamon cookies
Speculoos cookies have that charm that only a traditional recipe can bring, full of history and with a spicy touch that evokes the festivities. Originally from Belgium and the Netherlands, these crunchy and flavorful cookies are made with a mixture of spices that give them a unique and irresistible aroma.
Brookie, the perfect brownie and cookie mix
Imagine fusing the indulgence of a dense, chocolatey brownie with the crunchy joy of a chocolate chip cookie. This sweet tooth dream comes true in our brookies recipe, a dessert that promises to capture hearts and delight palates.
Brown sugar and chocolate cookie
A little brown sugar, vanilla and chocolate... These are the 3 main ingredients to make these classic brown sugar cookies. I say cookies... Or cookie!, because you can make several in mini size, Or we suggest you make a single XL cookie in a pan!
Cantucci: Italian almond cookies
These charming Italian cookies, known as Cantucci or almond biscotti , are a crunchy delight that has captivated palates for generations. Similar to carquiñolis, their characteristic toasted almond flavor and crunchy texture make them a favorite choice, especially during the Christmas festivities.
Oatmeal Chocolate Cookies (sugar free and gluten free)
Making healthy bars couldn't be easier! To make these oatmeal and chocolate cookies or bars that are totally sugar-free and full of energy, it's just a matter of taking a few ingredients, mixing in 2 minutes and baking... In 12 minutes you'll have them ready! And the truth is that they are delicious. You dare?
Millionaire's Shortbread
There are recipes that are incredibly simple to carry out and that, in addition, leave us with surprising results. Like these Millionaire's Shortbread bars.
It's a winning combination, whichever way you look at it. It is a bar with three phases: butter biscuit, toffee cream and dark chocolate coating... Impossible to say no to this temptation.
peanut butter cookies
If you are a fan of peanut flavor and Christmas cookies, you will love this recipe for peanut butter cookies (or what is the same, the popular Peanut Butter Cookies).
Viennese cookies or Spritz
Surely you have wondered what will be the perfect recipe to get those butter cookies from the so popular blue tin box. Yes, I'm talking about those popular tea cookies: today we bring you the recipe to make such delicious butter cookies at home.
How to write or decorate cookies and cakes clearly
Whether it is to decorate some cookies or write a nice message on a cake, sometimes we wonder if we will be able to write, decorate or draw clearly on our homemade pastries and have a dignified line and a beautiful finish.
Gingerbread Cookies
Gingerbread man or gingerbread man cookies have undoubtedly become a symbol of Christmas, and they are a perfect detail to decorate the Christmas tree, to give as a gift or to enjoy! It is a most delicious sweet, since they are made with the traditional recipe and are loaded with many spices, which gives them a great aroma and flavor.
