Claudia&Julia's blog
Homemade Chicken Nuggets
Savory cheese crepes
Cod with Canarian onion and wrinkled potatoes in a cocotte
Rustic baked chicken with herbs
Vanilla ice cream
A few days ago I told you about My experience with Kitchen Aid . If you read the article, you will know that I am totally satisfied with this machine .
The last accessory I purchased is the ice cream maker (he ice cream accessory Kitchenaid ), and the truth is that I'm loving it. I have used it to prepare some healthy and refreshing fruit slushies and also this vanilla ice cream that has nothing to envy of the commercial ones. Plus, by making our own ice cream, we know exactly what we're eating. No additives or preservatives and we can also control the amount of sugar we use... So there are no excuses not to dare to prepare homemade ice cream!
ratatouille
Beet tagliatelle with gorgonzola sauce and pine nuts
Tomato and fresh basil risotto
Of Patri's recipes, from Sabores y Momentos, I would highlight that they are very accessible to everyone, and their use of always very natural ingredients. Look for a touch in simplicity that surprises you and makes your palate fall in love.
Chestnut and chocolate bundt cake
Chickpeas with rice and paprika sauce
I bring news that you will surely like! Today we welcome Beatriz, author of the gastronomic blog To Be Gourmet, as a collaborator on the blog. To reach everyone in the warmest and most daily way, he has prepared a recipe with daily ingredients and without eccentricities: he brings us a dish that is easy to prepare, but with a special, tasty and healthy touch. Welcome Beatrice! Enjoy the recipe!