How to smoke spiced salmon in the Nordic Ware smoker

How to Smoke Spiced Salmon in the Nordic Ware Smoker

I was very excited that our friend Loreto, from the food blog Sabores de Colores, is presenting this tasty and flavorful smoked salmon recipe. I'm thrilled because it shows how easy it can be to achieve a super special touch (and in this case spiced!) on fish or meat.
Monkfish suquet with prawn, mussel and hazelnut aioli bread

Monkfish suquet with prawn, mussel and hazelnut aioli bread

Fish suquet is a traditional dish, typical of fishing areas, since fishermen made it with the fish they had not been able to sell. Like almost all popular recipes, it is a dish that is simple to prepare, tasty and very nutritious, and a real delight when made with good fresh fish.
Thai rice with seafood

Thai seafood rice

This delicious recipe, with enticing Asian flavors and aromas, is very easy to prepare. The hardest part may be finding some ingredients typical of Asian or Latin cuisine, although it is becoming increasingly easy to find these ingredients in supermarkets or in small Asian or Latin food stores.