Claudia&Julia's blog
Steamed cod with vegetable strips
Gua-bao: Steamed Chinese bun filled with duck and caramelized onion
Steamed mussels with garlic and parsley
Sautéed broad beans with garlic, mozzarella, and sun-dried tomato
Chicken breast with celery and sweet potato purée with Vitalis
Beef with summer ratatouille and baby potatoes with lemon
Steamed Potatoes Stuffed with Bacon and Parmesan
Set Asparagus and Shrimp Terrine
Steamed salmon with vegetables and Teriyaki sauce
Today's recipe is one of the healthiest we can eat. A steamed salmon with vegetables and teriyaki sauce that tastes heavenly and is ready in no time. All upside for a great dish we love that leaves us more than satisfied every time we prepare it.
Steamed mussels with tomato relish
When this time of year comes around I switch into "dinners on the terrace" mode, with friends, in a lively setting and with cool recipes that take very little effort. Without a doubt the one that never fails is steamed mussels, which is one of the easiest dishes you can make. It's an economical dish that everyone usually likes, and paired with a good Ribeiro... What can I tell you that you don't already know!
Recipes from Claudia & Julia's first Showcooking in Madrid, with WMF
A week ago we were in Madrid. We went to none other than the Miele facilities in Alcobendas, with the WMF team and two collaborators I greatly appreciate, Miriam and Carmen, to enjoy a fabulous afternoon.
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You can steam super-fluffy sponge cakes. You can do this either in a pressure cooker or in other utensils designed for steaming. In this case, we will show you how to do it in the WMF Olla Vitalis.
