Claudia&Julia's Blog
How to achieve a smoky flavor in your recipes?
For a long time this technique has been used on many ingredients so they don’t spoil and last longer. It’s a culinary practice in which foods are exposed to the smoke produced by a fire made with wood that has little resin. Today, smoked foods feature in many recipes for their flavor rather than because they need to be preserved.
Advantages of cooking on a griddle or on a grill
As you well know, I'm a devoted fan of healthy cooking and every day I try to cook recipes that help me take care of myself.
Tips for Freezing Your Stews
I love cooking with my casserole and my casserole dish. I enjoy being in the kitchen making stews and braises for my family and friends. I get excited every time I try new recipes. But I don't always get the quantities right, and sometimes I cook for 30 instead of 4.
What is the purpose of dehydrating food?
Have I ever told you how I snack healthily between meals? One day I discovered dehydrated foods and since then I haven't indulged anymore. They're a lifesaver for my moments of temptation!
How to care for your cocottes and keep them looking like new
How many of you have received a casserole as a gift this Christmas? If this is your first cast iron casserole you must be thrilled and eager to try it out. Before you do, grab a pen and paper and take some notes, I’m going to reveal the best little tricks for caring for casseroles and keeping them like new for a long time.
Julia Child and the Art of French Cooking
Today I want to write about a woman who is a true role model for me. If you know her story, you'll immediately understand my tastes and my style in the kitchen.
Seasoning and Care for Mineral De Buyer Iron Skillets
De Buyer mineral iron skillets are one of our customers' favorite products. They are very natural pans that let us recapture the timeless flavors, whether we fry an egg or some potatoes or cook a good steak. They are also very affordably priced and can last many years if we give them proper maintenance.
Which frying pan should I buy?
A few days ago a friend called me and told me she was looking at my website because she wanted a frying pan, but didn't know which frying pan to buy. She said she wanted a "regular" frying pan and that on our website they were very expensive.
