Claudia&Julia's blog
Spiced wild apple puff pastry tart
Apple pie is a classic, but today I give it a little extra without adding effort: this apple puff pastry includes an extra touch of spices and a base of jam that makes it delicious. A perfect apple pie recipe that's easy but a bit different from the traditional one.
Gluten-free chocolate cake
Today is a great day, I'm sharing with you the best gluten-free chocolate cake; and it's not just me saying it — well, that too! — so far, I haven't found anyone who tells me otherwise.
Orange marmalade with honey
This recipe for homemade orange marmalade comes from French chef Philippe Laruelle, and it's sure to be a success thanks to the tips and proportions he provides.
Aunt Paca's Foolproof Muffins
There is no more foolproof magdalena recipe than Tía Paca's traditional magdalenas. This is proven by everyone who has shared their results in our cooking group: if you join, you'll see all the comments and photos of the magdalenas they've made, remarking on how wonderful those lemon-scented fluffy magdalenas turn out. Fluffy, tall and very easy to make, without a doubt a recipe to keep.
Onion Tarte Tatin
You can make many tarte Tatin recipes, not just with fruit. From endives with cheese to tomato tarte Tatin, they are absolutely delicious tarts that you can serve as a starter or at a summer dinner. Today, a tart that will steal your heart: the red onion tarte Tatin recipe. You'll love it!
Zucchini and Goat Cheese Bread
Zucchini takes center stage in this skillet bread recipe: the zucchini bread recipe becomes a staple once you've made it just once. The zucchini gives the bread plenty of juiciness, while goat cheese adds intensity. You have to try it!
Chocolate babka, the recipe everyone's talking about
It is an Easter tradition to make the Babka or Baba recipe, a fluffy rectangular braid or ring-shaped made from a fermented sweet dough so delicious that we are enjoying it all year round. In the babka recipe we bring today, we explain how to make a Chocolate Babka that is delicious and traditional, with a detailed step-by-step so you can make it confidently and have all your questions answered
Healthy and Easy Apple Donuts
You can make healthy donuts! Yes, today I surprise you (I hope) with these delicious apple-based donuts fried with hardly any oil... And some ideas to decorate them to your liking!
Giant Spanish-style French Toast with Caramelized Banana
A giant torrija with a vanilla aroma, fried in oil and butter, and accompanied by caramelized banana... All of it drizzled with melted chocolate! In my opinion it’s a perfect combination, that turns this recipe into one for delicious, ultimate torrijas.
Lemon and White Chocolate Tart with Easter Nest
We bring you a lemon and white chocolate cake that, with a butter frosting and a pretty white chocolate nest decoration, becomes a real beauty to bring to the table on Easter, or any day you want to make an anniversary cake.
Cinnamon Rolls, spiced cinnamon buns — delicious and ready in 30 minutes!
You don’t think the Le Creuset bread casserole is only for making bread, do you? It’s a perfect oven for all kinds of dough, and you can also use it for your roasted meats and fish whenever you like! And today I’m showing you that you can make wonderful recipes in it with these spiced cinnamon rolls in a quick recipe that turns out delicious
How to make peanut cream (or peanut butter)
In recent years, peanut cream has become very popular, which you may also know as peanut butter or crema de maní. It’s a spread with an intense peanut flavor, since it’s made solely from peanuts, and it lets you use it or pair it with a wide variety of desserts and sweet recipes.
