Claudia&Julia's blog
American monkfish tails with clams
Stuffed chicken in cocotte (traditional recipe)
The important thing is to get the chicken to come out very tasty and well roasted, that's why I bring you the key points to roast chicken.
Low temperature and slow cooker recipes
Stuffed Whiting
Chicken to the beer
Traditional beef stew
Cod a la Manresana
Turkey breast stuffed with dried apricots with cava sauce
Veal Bloody Mary
Roast Chicken with Spice Butter
Who doesn't like a good roast chicken, with its potatoes and vegetables? And if I tell you that there is a utensil where he cooks himself and that doesn't stain the oven... Well, what I'm telling you, with the Emile Henry oven for roasting chickens you can get a crispy, golden chicken that avoids the dreaded fat in the entire oven.
Roasted chicken with plums and pine nuts
I am one of those who thinks that the important thing is to celebrate all the important moments around the table and, of course, with a good meal. At home we love to cook, as you can guess and although we like traditions, we also like to vary the menus every year, be it Christmas, New Year's Eve, Kings,...
Roasted ham with vegetables
The Roast ham it is a classic Christmas or not so Christmas dish; For example, in Galicia it is a very popular dish with its sauce. Imagine: a piece of pork pattorra that we cook first, to ensure that the we soften , and that we have just done roasting it in the oven so that it releases its fat and is perfectly golden. Oh, and we accompany it with potatoes, sweet potato and onion. what the americans call comfort food In all rules.