Baked camembert with apricots, honey, and rosemary

Baked Camembert with Apricots, Honey and Rosemary

Do you know the wonderful combination that cheese and jam make? Well, that effect — with the added touch of honey and the juiciness of roasted fruit — is what you get with this fantastic summer recipe. This Camembert baked in a cheese baker and served with apricots and rosemary will be the star of summer appetizers or as a starter for a dinner for two.
Nordic-style meatballs

Nordic-style meatballs

Today I bring you a recipe for a very handy dish that always goes well with good bread for dipping: meatballs. But this time we'll pair them with a sauce different from the usual. We're going to make meatballs with a Nordic sauce, which seems to me the best way to christen the new Nordik non-stick pan from Bra.
Easy healthy apple donuts

Healthy and Easy Apple Donuts

You can make healthy donuts! Yes, today I surprise you (I hope) with these delicious apple-based donuts fried with hardly any oil... And some ideas to decorate them to your liking!
Beef spring rolls

Beef Spring Rolls

I love the crunchy bite of spring rolls. Making them at home takes very little time and allows me to make the filling to my taste or adapt it to the ingredients I have on hand. Today, we bring a great beef spring roll recipe, with a touch of curry that makes them delicious in contrast to the sweetness of the brick pastry that wraps them.
Eggplant and tomato timbales with pesto

Eggplant and Tomato Timbales with Pesto

There are recipes that are undoubtedly classics of Mediterranean cuisine, and this is one of them: eggplant, tomato and mozzarella timbales, finished with a delicious pesto and served with black olives.
Mushroom, lentil and bean shepherd's pie (vegetarian shepherd's pie)

Mushroom, Lentil and Bean Shepherd's Pie (Vegetarian Shepherd's Pie)

We bring you the popular English shepherd's pie recipe in a vegetarian version full of flavor and energy, just as this dish should be. The traditional shepherd's pie is a classic British frugal-cooking dish—simple and hearty—that makes use of leftover roast meat from festive meals and is crowned with a layer of gratinéed mashed potato.
Roasted Brussels sprouts with ham

Roasted Brussels sprouts with ham

If you're looking for a super quick, healthy recipe suitable for all kinds of situations, this roasted Brussels sprouts with ham recipe is for you! You make it in 1 minute and let the oven work for only 20, so it's a quick and very impressive recipe.
Shrimp fried rice (no oil!)

Shrimp fried rice (no oil!)

We can't resist sharing this air fryer fried rice recipe. The truth is that air fryers are making their way into more and more homes, because they let us enjoy croquettes, potatoes, or empanadas as tasty as fried ones, but without the guilt.
Spiced caramelized pineapple

Caramelized pineapple with spices

Cooking in stainless steel is possible and today we demonstrate it with this recipe as delicate as it is delicious: caramelized, fragrant pineapple, a classic and typical dessert, ideal to bring to the table any Sunday or after a heavy meal. It's refreshing and a dessert that goes down very well!
garlic mushrooms

Garlic mushrooms

The garlic mushrooms are an ideal way to enjoy mushrooms. In this case, we make garlic button mushrooms, since it's a recipe you can make all year round. It's an easy and effective recipe.

Chocolate soda bread (delicious, easy, and no kneading)

Chocolate soda bread (delicious, easy and no-knead)

Do you want to make a bread just by mixing a few ingredients? No kneading or knowledge of bread doughs! One of Ibán Yarza's easiest and quickest bread recipes is the soda bread recipe. It's a perfect option! It's a bread that requires no kneading or waiting and that you can enjoy as is or use as a base recipe to make a wide variety of delicious dishes
Yakisoba with vegetables and shrimp

Yakisoba with Vegetables and Shrimp

We bring you the recipe for Yakisoba stir-fried with vegetables and shrimp, a super quick everyday option—very complete and packed with flavor.