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Huevos con pesto

Eggs with pesto

Sometimes we make life complicated searching for recipes to impress at home and don’t realize that making something tasty can be really simple. Like these eggs with pesto I bring you today. I assure you there’s no easier recipe than this one, which you’ll have ready in the blink of an eye and that you’ll love—Claudia’s word!

Rösti de patata con chorizo ahumado

Potato rösti with smoked chorizo

If there's a pan that can perfectly brown a good potato rösti, it's undoubtedly De Buyer's Mineral iron pan. Its ability to retain and distribute heat evenly makes every bite achieve that perfect balance between a crispy exterior and a tender center.

Pastel de pescado tradicional con masa de hojaldre

Traditional fish pie with puff pastry

Today I bring a recipe that will make you look good no matter what: a classic fish pie, with a filling mainly of cod, prawns, tuna and onion, and covered with a puff pastry that gives it a beautiful rustic look while rounding out each bite when eaten with the filling.

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Tortillas de patatas individuales: el clásico con una presentación especial (¡y deliciosas variaciones!)

Individual Spanish omelettes: the classic with a special presentation (and delicious variations!)

Who can resist a good Spanish omelette? Today we bring you three irresistible omelette recipes: the classic potato omelette with onion, an original version with potatoes and sobrasada, and a delicious cheese option that melts in every bite.
Salteado de pulpo con patatas asadas al pimentón

Sautéed Octopus with Paprika-Roasted Potatoes

Let's give a twist to the traditional octopus with potatoes: today we transform the classic "Pulpo a feira" or "Pulpo a la gallega" and we're going to enjoy a delicious sautéed octopus with roasted potatoes, with a touch of paprika (of course!) and accompanied by red onion. A real temptation, isn't it?
Langostinos salteados al ajo con limón

Garlic and Lemon Sautéed Prawns

If I had to pick a few adjectives to describe this recipe of shrimp or prawns sautéed with garlic and lemon, I think "light", "easy" and "flavorful" would undoubtedly be at the top of the list.
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Puttanesca de coliflor con berenjenas

Cauliflower Puttanesca with Eggplants

Although the good weather is starting to show, there are hot dishes that are great all year round. This is the case of the delicious cauliflower puttanesca with eggplants. Besides being a very nutritious recipe, I assure you it's finger-licking good. Or you won't stop dipping bread!
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Tortilla de patatas y pimientos (¡en sartén de hierro!)-Claudia&Julia

omelette with potatoes and peppers (in a cast-iron skillet!)

Come on, let's take out the cast-iron omelette pan to put it to one of its most obvious uses (which is by no means the only one!), and enjoy a very traditional tortilla, the potato one, with the flavor kick of red and green peppers. You'll see how delicious it is!
Receta de carne en sartén inox

Filet mignon with red wine and aromatic herbs

This recipe for Roasted Steak with Red Wine and Aromatic Herbs is the ideal recipe for those who want to lose their fear of cooking in a stainless steel pan. It’s a dish that combines the intense, juicy flavors of filet mignon with the richness of red wine and the fragrances of aromatic herbs.
Receta de pollo al curry-Claudia&Julia

Chicken Curry Recipe

In this chicken curry recipe, I will guide you through an easy and delicious version of this classic dish. With accessible ingredients and a step-by-step process with photos, you'll be able to enjoy a super tasty chicken curry, in the purest Indian style, in very little time.
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Receta de tortilla de patatas trufada

Truffled potato omelette

Can you imagine combining the tradition of a Spanish potato omelette with the elegance of truffle? This classic of Spanish cuisine is a delight on its own, but today we're adding a touch of sophistication. Using the Dupla Bra pan—the double frying pan that makes cooking (and definitely flipping!) easier—we've found the perfect ally to take this recipe to the next level.
Pan de pita, la receta fácil de pan árabe-Claudia&Julia

Pita bread, the easy Arabic bread recipe

Discover how to make authentic Pita Bread, the popular Arabic flatbread, similar to naan but hollow on the inside. That feature gives it the great advantage of being an extremely versatile bread (you can fill it with everything from classic falafel to raw or roasted vegetables, or delicious strips of meat). And you'll love to know that it's a super easy recipe to make!
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