Claudia&Julia's blog

¡Llega el calor y es el momento perfecto para disfrutar de deliciosas tapas y sabores refrescantes! Toma nota de esta irresistible receta de "Pulpo en tempura con alioli de wasabi y cilantro", porque es una opción ideal para compartir y disfrutar en los cálidos días de verano.

Packed with flavor, this Chicken Orange Pilaf is a perfect dish to prepare in the Le Creuset Evolution Low Casserole Cocotte.

Hoy os propongo una receta con huevos que me parece deliciosa; un plato de inspiración turca que es un despliegue maravilloso de sabores y aromas, con unos contrastes muy interesantes. Para mí, el huevo es un ingrediente imprescindible y me encanta cocinado de todas las formas imaginables, pero os aseguro que esta versión de çilbir o huevos al estilo turco con salsa de tomate y pimentón ha llegado a mi vida para quedarse.

Las patatas al horno siempre son un recurso maravilloso para acompañar cualquier plato. Ya sean enteras, cortadas a rodajas gruesas o panaderas, a dados o en gajos, con un sencillo aliño a base de aceite, sal y pimienta o con las hierbas aromáticas que tengas a mano, son el perfecto complemento en tu mesa. Por eso estoy segura de que estas patatas al horno con parmesano crujiente volarán en cuanto las sirvas.

Si te has preguntado alguna vez qué son esos huevos espumosos que parecen una nube, la respuesta es Huevos Orsini (en inglés conocidos como "cloud eggs", que traducido literalmente significaría "huevos nube"). Es una receta no solo vistosa y curiosa, sino que afortunadamente es facilísima de hacer, ¡Y está deliciosa!

Originaria de la preciosa isla de Capri, la ensalada caprese es un plato veraniego como pocos. Una receta que es todo un símbolo gastronómico de Italia, que con la combinación de sus tres ingredientes principales rinde un claro homenaje a los colores de su bandera: el rojo del tomate, el blanco de la mozzarella y el verde de la albahaca fresca.

One of my favorite Japanese dishes is salmon sashimi. It is also true that I love salmon in any form, as I am sure you have already seen in the different recipes on the blog. The recipe that I am sharing today is very simple to prepare, but something very important should be taken into account and that is that, above all else, the salmon must be as fresh as possible.

Pasta is one of the foods that gives the most play in the kitchen. If you like to make it at home or if you buy fresh or dry pasta, you will agree with me that just sautéed with a little oil and laminated garlic, they will dress up your food wonderfully. But if you want an overwhelming success, with this recipe for noodles with vegetables in creamy sauce they will make you the wave.

Bringing you a flavorful appetizer, snack or side dish: these Pan-fried Spicy Green Peas are the easiest Indian recipe to make and a delicious bite to eat. The sweetness of the peas and the acidity of the lemon make this recipe very fresh and mixes with the intense flavor of spices, with a most surprising result. Undoubtedly, due to its intense flavor, this recipe is a great representative of Indian cuisine (you can also find them as "batany fry").

I bring you a rounded recipe: with a bright and colorful color, full of flavor, very easy to make and perfect for dipping bread. Can you ask for more? It is about some peppers with egg... which you will also do without oil!

I don't know if the same thing will happen to you, but there are days when I feel like a lot of spoon dishes, stews with a lot of flavor... Although I don't always have all the time I would like to carry them out. Today I bring you one of those recipes that not only make us enjoy while we taste it, but it is done in a jiffy. A chickpea stew with vegetables and harissa that you can have ready in less than 30 minutes.

This veggie supreme pizza recipe has everything to be the star of Fridays (and every day of the week!). It is a vegetarian pizza full of seasonings and that any palate will fall in love with: we will prepare a very aromatic tomato sauce, which will delight everyone. In the pizza filling, green pepper, mushrooms, cherries and red onion will be the luxury guests of our supreme veggie pizza.