Claudia&Julia's Blog
Basque-style chicken breast en papillote with peppers and tomato
If you love Basque cuisine and are looking for a tasty, easy recipe full of personality, this Basque-style chicken breast with peppers, tomato and Espelette pepper, baked en papillote, is a great choice.
It’s a juicy, aromatic and colourful dish – perfect for a flavour-packed home-cooked meal with that much-loved twist of reimagined traditional cooking.
