Claudia&Julia's blog

If something makes a traditional holiday in my house it is to bring to the table some wafers or stuffed "neulas", as we always call them at home. We love them! They are never lacking on the Christmas and Easter table, and we take them out after dessert, along with nougats or tea cakes, at coffee time. They're a perfect sweet bite to end the meal, AND they're so easy to make at home!

If crepes are a real treat, these blueberry swirl crepes are a complete delight. Perfect for their simple preparation, they are as tasty as they are charming. It is to bring them to the table and disappear from the plate!

We often look for a side that is as juicy as it is delicious to accompany crepes and waffles, and this cranberry sauce that I bring you today takes just a few minutes to make, and it is delicious.

It is also perfect for filling or decorating cakes, for biscuits and bundt cakes, or for your cupcakes and muffins:

If you like lemon flavor and you like pastries, surely lemon curd will fit perfectly in your kitchen. Lemon curd or lemon cream is a typical English cream. Its color tends to be a more intense yellow than pastry cream, it has a creamy but light texture and a noticeable and tasty lemon flavor.

The dehydrator is useful for much more than making dehydrated fruit chips for a snack or dehydrating onions, garlic, mushrooms and aromatic plants to always have them ready for your stews. With this recipe for dehydrated banana and cocoa crepes I hope to shed light on the possibilities offered by the air dehydrator, and of course I hope that with them you will enjoy some of the healthiest, most energetic and tasty breakfasts.

These mascarpone and cherry compote waffles that I bring you today are priceless! They are delicious waffles, with which you will undoubtedly fall in love. I think it's a great way to launch the new heart-shaped waffle maker that we brought from the United States, from Nordci Ware. She is so pretty!

Beyond traditional crepes, there is a world of original crepes to discover. Today I bring you a very tasty savory crepe: American hamburger crepe, sweet onion with honey and goat cheese. A winning combination!

We start this New Year 2020 with a very easy and successful recipe. Jalapeno Cheddar Corn Waffles ; a recipe that from now on I tell you, is going to become an essential for your whole family. And also, to improve it, if possible, I will tell you that we are going to accompany it with a cheddar cheese sauce. Yes, yes, just what you're thinking: To dip the waffle well!

This coming February 2nd is International Crepe Day, and what better way than to celebrate it by making a fabulous crepe for the family? Making crepes is one of the easiest things in the kitchen, and you can make them in any combination you like best. Now, I encourage you to prepare them with one of the fillings for crepes that I like the most: cheese, mushroom and cauliflower crepes.

Nothing like dawn to the smell of freshly made waffles. Making waffles is like making pancakes, you can never make enough and if they have a different flavor on top of that, then it is one of the best ways to start the day, although I will tell you that at home they like them just the same in the morning as in the afternoon.

Today we propose another easy waffle recipe, but this time based on cornmeal (which you can substitute for gluten-free flour to make gluten-free waffles). We suggest you accompany it with a blueberry jam that gives it contrast and flavor. Delicious waffles for breakfast!

I like to make traditional desserts, desserts with a history like these traditional frisuelos that are made in Asturias and whose recipe has been passed down from father to son over and over again.