¿Qué cocotte comprar?

What cocotte to buy?

do you recommend?

So I thought it would be a good idea to make a post to clear doubts.

Crema de setas con langostinos crujientes y capuchino de cacao

Mushroom cream with crispy prawns and cocoa cappuccino

This delicious and original recipe was made by our friend Stéphane Poussardin in the Claudia&Julia showroom, We Love Cooking. Stéphane is a good friend who has a beautiful space in Barcelona (L'Atelier d'Stéphane) where he offers creative market cooking workshops and tasting menus for small groups.
Solomillo persa en cocotte

Persian sirloin in cocotte

Today I bring you a traditional recipe for Persian sirloin, a very tasty and rich meat recipe, since the sirloin is accompanied by onion, tomato and lentils flavored with turmeric, cumin, nutmeg and cinnamon, but it is very easy to cook.
¿Qué sartén debo comprar?

What pan should I buy?

A few days ago a friend called me and told me that she was looking at my website, since she wanted a frying pan, but she didn't know which frying pan to buy. He told me that he wanted a "normal" frying pan and that on our website they were very expensive.

Boeuf Bourguignon

Boeuf Bourguignon

As our beloved Julia Child tells us in her essential book, Mastering the art of french cooking, there are many ways to get to a good Boeuf Bourguignon. Cooked over low heat in broth and wine, this dish is a typical Burgundian dish that has become a classic of French haute cuisine around the world. As I was telling you, there are many variants of this recipe, the one I bring you today is an updated version of the classic recipe.
Mi cocotte favorita: Le Creuset Doufeu

My favorite cocotte: Le Creuset Doufeu

One of my favorite cocottes, the one I always use on special occasions, is the Le Creuset Doufeu cocotte. The origin of its name is a nice combination of the French terms "doux" and "feu" which mean "soft" and "fire". According to documentation that the brand itself has, it was patented by Le Creuset in 1934.

Chicken and vegetable risotto

This risotto can be prepared with an Emile Henry ceramic cocotte or a Le Creuset iron cocotte.
Fondant de chocolate

chocolate fondant

This classic recipe allows me to unite two of my great passions: chocolate and Le Creuset! It can be prepared with Le Creuset ceramic mini cocottes or with the Coeurs Fondants Emile Henry set. I hope you like it!
Pollo al vino (receta de Coq au vin)

Chicken in wine (Coq au vin recipe)

Coq au vin (or chicken recipe in wine as we would say here) is a classic dish of French cuisine of Occitan origin, really delicious.

Free range chicken with blackberries

Today we bring you a delicious chicken recipe cooked with a cocotte doufeu Le Creuset!