Claudia&Julia's blog
Today I want to cook... (BLOG)
Filter by recipe type
- Savory recipes
-
Sweet recipes, Doughs & Desserts
- Pastries: brioches, croissants & other enriched doughs
- Whipped masses: Cakes, Muffins & Cupcakes
- Cakes, Pies & Sweet Pies
- Cheesecakes, Flans & Puddings
- Cookies
- Crepes & Waffles
- Breads
- Savory pies
- Cold desserts: yogurts, custards, ice creams, mousses
- Traditional Spanish Desserts and Sweet Entertainments
- Jams, sauces, dressings & fillings
- Milk, juice & smoothies
- Smoker
- Pizza base
- Bundt Cakes
- Steam Cooking
- Cocotte
- Pancake
- Food Dehydrator
- Flan & Pudding Moulds
- Oven dishes
- Ice Cream Makers
- Bread Ovens
- Pasta Machine
- Pot
- Mini Cocotte
- Ceramic Moulds
- Removable Moulds
- Cupcake Pan
- Pressure Cooker
- Breadmaker
- Grill
- Kitchen Aid Robot
- Frying Pan
- Cookie Stamps
- Skillet
- Tajine
- Tarte Tatin
- Terrines
- Woks
- Yogurt Maker
Egg casserole with shrimp and saffron
Get ready, because today I bring you one of those recipes that I like so much, in which to obtain a wonderful result, you barely have to get complicated in the kitchen. You will see how when you try this egg casserole with shrimp, white wine and saffron, you will repeat it ad nauseam.