There are many recipes for making a cake in bundt-style pans, but since you often ask us for classic recipes to make in these beautiful pans, we have compiled 7 that I think you will love. They are recipes with the most traditional flavors, which you can make in your Nordic Ware pan with every guarantee of success among your guests.
1. Orange Bundt Cake
The touch of orange in cakes is always a winner. The recipe we propose is a bundt cake that mixes a light orange and vanilla flavor, which is enhanced when accompanied by an orange glaze that you will love.
2. Lemon Bundt Cake
The recipe you find here is a true classic: a lemon cake in the purest traditional style. Many have tried this recipe and no one has been disappointed. It will always be a success!
3. Chocolate Bundt Cake
Chocolate is a great partner for cakes. We suggest preparing one called Death by Chocolate Bundt. The intense chocolate flavor in it, as well as the juiciness the batter takes on, will leave you speechless trying to express the joy of eating it. Don't hesitate for a second, it's truly to die for! (here the recipe).
4. Cocoa Bundt Cake
If what you're looking for is a quick chocolate bundt recipe, then I recommend the Cocoa Bundt recipe, a bundt cake with a cocoa touch that turns out really fluffy and that you can make quickly without any complication.
5. Ginger Bundt Cake
Ginger cake is already one of the classics in our kitchens. Our suggestion is a ginger bundt cake combined with lemon and white pepper. The truth is that, despite appearances, it's one of my favorite cakes: the flavor result is truly a success, a softly spiced combination that delights anyone who tries it.
6. Coffee Bundt Cake
If you enjoy the flavor and aroma of coffee, and the moment of having it is one of the best times of the day, you should definitely try pairing it with a coffee cake. The easy coffee bundt cake recipe you will find here will be ready quickly.
7. Pumpkin Bundt Cake
Pumpkin is an ingredient used in many recipes, including sweets. The spiced pumpkin bundt cake recipe we recommend you make (here) results in a very fluffy, moist cake with such a delicious flavor that you won't want (nor will you be able) to stop going back for more.
BONUS! Monkey Bread recipe in a bundt pan
You can also use a bundt pan to bake a recipe that will sound familiar: Monkey Bread or monkey bread. It's a caramelized cake that becomes pure indulgence. It also has a cinnamon aroma that enchants, and an appearance that generates so much curiosity that it's impossible to resist grabbing one of those delicious little balls that say Eat me!
Comments
maureen said:
Gracias, una delicia los Blund Cake
Idoia said:
Me gustan mucho vuestras recetas y tengo thermomix, estaría bien que os juntarais y saldrían recetas perfectas
Magnolia said:
Gracias por las recetas se ven estupendas, algunas haré que nunca he hecho.
Claudia said:
Muchas gracias, Marisol!! Saludos para ti también.
Claudia said:
Hola Marisol y Maria Isabel, me temo que no tenemos la Thermomix y no tenemos la experiencia como para adaptarlas como decís. Os sugiero, eso sí, que miréis en el blog de Rosa Ardá, Velocidad Cuchara. Estoy convencida que encontraréis allí algunos bundts o bizcochos que podéis hacer en bundt, muy parecidos a los que están aquí. Lamento no poder ser de más ayuda. Saludos!
Nieves said:
Deben de estar deliciosos. Me gustaría saber la receta adaptada para hacerla con thermomix. Muchas gracias.
Maria Isabel said:
Me gustaría saber la fórmula para hacer estas recetas con la thermomix. Gracias
Marisol said:
Me encantan vuestras recetas. Un saludo
Claudia said:
Eso ha sido muy hermoso, Mati! (Maite?) Muchas gracias!! :)
Mati said:
Me encantáis :)