Baked Spicy Provolone with Tomato and Black Garlic Concassé
Loreto, from Sabores de colores , has just made our mouths water: she has prepared a spicy baked provolone, which combined with black garlic and concassé tomato makes the recipe wonderful.
The recipe has been prepared in the Le Creuset Skillet pan , which can be used in the oven and has a wonderful presentation on the table.
We leave you with this delicious recipe, which you can see by clicking here.
