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Claudia & Julia's recipes
Cookie Cups with Ice Cream (Homemade Cookie Cups)
As soon as the warmer weather arrives, ice cream takes centre stage and becomes everyone’s favourite dessert at home. The recipe I’m sharing today is the perfect way to enjoy it, because these homemade cookie cups or Cookie Cups with ice cream are the perfect alternative to glass dessert bowls or ceramic ramekins. And they come with one huge advantage: there’s nothing to wash up afterwards. They’re simply brilliant!
Homemade merengada milk, an irresistible classic
I’m not going to reveal any secret by talking about the ingredients used to make leche merengada, an irresistible classic that’s refreshing and full of flavor. It’s one of our most traditional drinks, along with horchata, agua de Valencia, or lemon granita. For me, it’s one of summer’s pleasures; served nice and chilled, its creamy texture feels wonderful and sweetens the afternoon like few others can.
Steamed white asparagus with hollandaise sauce
As soon as you bring these steamed white asparagus with hollandaise sauce to the table, everyone will be impressed. Both because of how beautiful they look and how delicious they taste. Serving asparagus with hollandaise sauce is always a winning choice, and if you also add hard-boiled eggs and ham, this recipe becomes a simple yet complete and, above all, delicious dish.
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