Pretty and versatile, we all agree on the same thing: the Le Creuset ceramic mini-cocottes are very functional pieces in the kitchen and on the table. Ideal for daily use, you can store spices, serve sauces, or prepare individual portions of your recipes.
You can cook in them in the oven baked eggs, savory pies, ratatouilles, clafoutis, meat pies, mini cakes, custards, soufflés, creams... Suitable for microwave and refrigerator use. They will give you lots of options!
Some uses for the mini-cocottes
A mini casserole made of ceramic can be used both for oven cooking and in the microwave, or as the perfect bowl for serving. Here are some ideas:
- Cook baked or microwaved eggs in about 3 minutes (yes, you have a solution for a first course or dinner in the blink of an eye).
- Use as a salt or sugar holder (Do you know how good marble looks in the kitchen?).
- Present delicious desserts (yogurt with sauce or jam, ice cream, custard with cookie, creme brulée, ...
- Use as an individual dish to serve creams, soups, risottos... All kinds of first courses.
- It is a perfect bowl to serve appetizers.
- The perfect utensil to bake a soufflé and bring it to each diner.
- It is an individual ceramic mold to bake cakes and tarts, sweet and savory (sponge doughs, puff pastry tarts, shortcrust... you will bake everything in it).
- They are perfect pieces to present sauces or jams at the table, among many other ingredients and spices.
They are pieces that stand out on the table like no other, with their lid to keep warm for longer and... To surprise! Do you know the face guests make when they open that cute little lid?
The mini-cocottes are some of Le Creuset's most popular utensils, thanks to their original design and versatility. Ideal both for an original presentation of dishes, desserts or appetizers, or to store spices or other ingredients.
- They can be used to cook or heat in the oven or microwave. They are not suitable for use on any type of stovetop.
- They are also suitable for freezer use and retain both heat and cold.
- The ceramic is resistant to small knocks that occur in the kitchen and to temperature differences (from -23º C to 260º C).
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Its glazed surface does not stain or absorb odors, cleans very easily, even in the dishwasher.
- They measure 10 cm in diameter and 9.3 cm in height.
- Their capacity is 250 ml.
- Le Creuset offers 10 years warranty.
Why we like Le Creuset ceramic mini-cocottes
- They are very versatile little casseroles. For cooking, serving appetizers, or storing ingredients.
- Their design, inspired by the traditional Le Creuset casserole, is beautiful.
- They are high-quality ceramic pieces, very resistant and durable.
- They are ideal for presenting any dish on the table.
- They do not absorb odors or flavors, thanks to their glazed surface.
- They are so cute, wouldn’t you take one in every color?
Country-style pâté in mini Le Creuset casserole from Claudia&Julia on Vimeo.
History of Le Creuset
Le Creuset is an iconic French brand of household cookware, renowned worldwide for its quality and a leader in the sectors of enameled cast iron, stoneware ceramics, and kitchen accessories, among other products. Founded in 1925, Le Creuset manufactures top-tier kitchenware.
Used by chefs and cooking enthusiasts around the world, Le Creuset cookware offers exceptional performance and unmatched durability.
In recent years, Le Creuset has not only expanded its catalog with numerous products in various kitchenware categories, but it has also continued to set trends in kitchen color fashion. Its famous "Rainbow of Colors" is reinforced or expanded each year with new shades that fill kitchens with beauty and harmony.
The brand's famous cast iron cocottes have been manufactured for over 80 years at Le Creuset’s facilities in Fresnoy-le-Grand, France.