Benefits of cooking with a pressure cooker

There are days when I don't have much time to spend long periods in the kitchen. I wish I could devote time to it whenever I feel like it, but sometimes I have to cook something in record time.

One of my solutions to this lack of time is the pressure cooker. Cooking in a cooker with these characteristics is an easy and very healthy solution. Food is cooked in no time and the results are excellent.

With a pressure cooker I can prepare the most traditional and tasty recipes in an unimaginable time. Also, foods cooked quickly and with a small amount of water retain all their nutritional properties, vitamins and a delicious appearance, especially vegetables.

One of my kitchen essentials is the Duromatic Supreme pressure cooker. They are Swiss-made and have spectacular design and quality. They have steamers and compartments that allow you to cook two or three foods at once in the same pot, without flavors or smells mixing. In addition, the same lid fits other body models that we can acquire according to our needs. Duromatic cookers, with their clever and simple automatic locking system and their self-cleaning valve, become the easiest-to-handle and clean cookers on the market.

Photo: Duromatic Supreme pressure cooker

If you want a larger capacity pressure cooker to cook for the whole family, there is the Duromatic Hotel model with 5 liters capacity and 28cm diameter. It is suitable for all types of cooktops, including induction. A solution for large families!

Another cooker that has many loyal fans is the WMF Perfect model. It has a handle designed to cover several functions: a highly visible cooking indicator for cooking levels and residual pressure system; a cooking slider for easy handling and a stepped steam outlet. WMF has developed a unique cleaning solution; the handle can be disassembled and removed from the lid to clean it under the tap.

The pressure cooker Sicomatic Econtrol by Silit is another very interesting solution as it brings together all the cutting-edge technology in ultra-fast cookers with a body made of stainless steel with a ceramic coating. Foods can be cooked in their own juices or steamed. In addition, you can save energy and time; even the defrosting process is done in a few minutes. Control of the pressure cooker is carried out by an innovative circular knob that is very easy to use and can be operated with one hand. The automatic temperature control system ensures an ideal temperature and precise cooking.

Photo: Sicomatic Econtrol by Silit

As you have noticed, there are different options for cooking with a pressure cooker. It is a very healthy option, ideal for those days when we don't have much time to dedicate to cooking. Which one would you choose?