Sauté Pan Ceramic Tri-Ply Stainless Steel with Honeycomb Base and Glass Lid Apex GreenPan

Perfect for cooking any recipe, the Apex GreenPan tri-ply stainless steel ceramic Sauté Pan with honeycomb base and glass lid is a very versatile piece. With its 24 cm and its glass lid, it is ideal both as a frying pan and as a Shallow Casserole. Designed to offer a professional performance, it combines the durability of its 3-layer construction with the convenience of an advanced 2-layer ceramic coating, completely free of PFAS, lead, and cadmium. The stainless steel surface incorporates a laser-etched hexagonal honeycomb pattern, which protects the ceramic coating and promotes even sealing of food. A marvel!

With it, you can brown all kinds of food, simmer, sauté vegetables, make creamy rice dishes and even risottos, roast meats, fish, and vegetables, or fry with less splatter. Its high, straight sides give it good capacity and make it an ideal choice for cooking any recipe on the stovetop and finishing it in the oven.

Its three-ply stainless steel construction with an aluminum core ensures fast heating and even heat distribution. This structure provides excellent thermal response and precise control during cooking, allowing you to cook safely and achieve optimal results.

The stainless steel cooking surface, etched all the way to the edge of the pan, creates an exceptional searing and browning surface, while the Thermolon™ 9G two-layer ceramic coating reinforced with diamond particles provides excellent non-stick performance. That honeycomb design, in addition to protecting the coating, will allow you to fry at high temperatures with minimal oil, making it easier to achieve even browning without food sticking.

The edge of the pan is reinforced with stainless steel and has been designed without ceramic coating to prevent chipping. A strong, durable, and efficient pan, made for everyday use, with which you will cook comfortably and achieve professional results.

The GreenPan commitment

GreenPan is recognized as a pioneer in the development of PFAS-free non-stick ceramic coatings and the first cookware brand certified by the Aluminium Stewardship Initiative (ASI) for its responsible management of aluminum. The brand maintains a strong commitment to more responsible and sustainable production, and to using packaging from FSC-certified sources.

IMPORTANT NOTE: To extend and maintain the non-stick properties of its ceramic coating, the pan should be heated gradually over medium-low heat with a little oil.

Features

• 24 cm ceramic Sauté Pan with tempered glass lid.
• High, straight-sided design.
• Three-ply stainless steel body (3-ply) with an aluminum core.
• Thermobond™ technology (laser-etched hexagonal honeycomb pattern). Greater coating durability, improves food sealing, and promotes browning.
• Two-layer ceramic coating Thermolon™ 9G, reinforced with diamond particles.
• Free of PFAS, PFOA, lead, and cadmium.
• High wear resistance.
• Excellent non-stick performance that allows cooking with very little oil.
• Heavy-duty 3-layer construction for fast, even heat distribution.
• Even and rapid heat distribution.
• Excellent cooking control thanks to its quick response to temperature changes.
• Reinforced stainless steel rim that prevents the coating from chipping.
• Tempered glass lid with stainless steel handle.
• Measurements:
• Top diameter: 24 cm
• Capacity: 2.6 liters (3-4 people)
• Total height: 14.1 cm
• Length with handle: 43 cm
• Ergonomic stainless steel handle.
• Suitable for all cooktops, including induction.
• Oven-safe, maximum 220º C.
• Dishwasher-safe, but hand washing is recommended.

Why we love the Apex GreenPan tri-ply stainless steel ceramic Sauté Pan with honeycomb base

1. It is a very versatile piece. In a single utensil, you will have a frying pan and a Shallow Casserole. And with a lid!.
2. The honeycomb structure lets you cook with wonderful results and also protects the coating.
3. Heats quickly and evenly, so there are no cold spots during cooking.
4. The reinforced ceramic coating ensures excellent non-stick performance, greater durability, and healthy cooking with very little oil.
5. You will love cooking with it, because you can do everything: stew, confit, saute, brown, fry, reduce sauces, cook on the griddle, and even roast.