There is nothing more important than cooking with love for the people we love. Select the best ingredients and cook them naturally, preserving all their flavors and properties. We like traditional cooking recipes and using quality kitchenware, accessories and cookware.
NEW ARRIVALS FROM DE BUYER!
Promotion Choc De Buyer
Purchase now 2 Choc De Buyer pans (Choc Resto, Choc Extreme, Choc B Bois or Choc Intense of any size or combined) and receive an additional 5% discount; and for the purchase of 3 Choc pans, receive an 8% discount! (you will see it applied automatically in your basket).
Get your KitchenAid up to 38% OFF!
Free Book with Your KitchenAid Robot
Purchase now a KitchenAid Artisan 125, 175, or 185 mixer and receive for free the Para todo lo que quiera crear cookbook (in Spanish) by KitchenAid valued at 42.00€ (RRP)! Promotion valid until April 23rd or while supplies last.
EXCLUSIVE CLAUDIA&JULIA PROMOTION!
Free Mug with Your Le Creuset Cocotte
Now, when you purchase a Le Creuset cast iron cocotte at Claudia&Julia, you will receive a FREE 350 ml Coastal Blue Le Creuset mug valued at 17€ with your order. Promotion is limited to the cocottes featured on this page and is valid while supplies last.
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Kanelbullar, Swedish braided cinnamon buns (traditional recipe)
Swedish buns, known as 'Kanelbullar' (kanelbulle, singular), have become a culinary treasure rooted in Swedish tradition. Emerging in the 1920s, these braided cinnamon buns were initially considered a luxury, as exotic spices like cardamom and cinnamon were in short supply. With the economic boom of the 1950s, cinnamon and cardamom buns established themselves as highly appreciated delicacies in Swedish hearts and homes.
Berenjenas a la parmesana
Hoy os propongo una receta que vestirá vuestros platos de fiesta, unas berenjenas a la parmesana que todo lo que tienen de ricas lo tienen de fáciles de hacer. Esta preparación de la cocina italiana, una receta clásica del sur del país, es una auténtica joya mediterránea. La parmiggiana de melanzane, es una especie de lasaña o pastel de berenjenas, en el que este vegetal es el absoluto protagonista, con un resultado magistral.
Traditional heavenly bacon
The homemade recipe for tocino de cielo, this traditional dessert of Spanish gastronomy with more than 500 years of history, has great followers and, apart from being a perfect dessert to enjoy on Sundays with the family, it is also an ideal recipe to take advantage of the yolks. of eggs on the day you have a surplus*.
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