Wanderlust Lodge Cast Iron Crepe Pan

52,45€
PVR: 69,95€ -25%
You save 17,50€ (25%)

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The Wanderlust Lodge cast iron crepe pan is designed for those who love cooking and sharing good times both outdoors and at home. Ideal for crepes and pancakes, for omelets, to use as a griddle for meat, fish, and vegetables, or even as a roasting and baking tray for pies, pizzas, or cookies, this 26.6 cm crepe pan combines a sturdy design with mountain-themed engravings. It is a piece that invites you to cook outdoors, but it is also perfect for your everyday dishes at home.

The crepe pan is part of the Lodge Wanderlust collection. This collection celebrates the adventure and tradition of cooking outdoors. Its pieces feature engravings inspired by mountain landscapes, camping scenes, or country houses evoking nature, travel, and the good times shared around the fire.

This cast iron crepe pan is a wonderful griddle for limitless cooking, thanks to its excellent heat retention and even heat distribution across its entire surface. Sturdy and durable, it is also highly efficient.

The crepe pan has a slightly raised edge to keep batter, oil, or fat in place. You can not only make great crepes in no time, but this iron surface it is a fantastic smooth griddle that you can use on the stovetop, in the oven, or on the barbecue, to cook everything from vegetables to meats, fish, pizzas, or cookies with a flavorful result.

What sets the Lodge cast iron crepe pan apart

  • Its sturdy construction. The crepe pan is made of cast iron, with no type of nonstick coating or toxic elements. This sturdiness lets you use any utensil when cooking with it, even stainless steel ones.
  • Its functional design. Its sturdy handle and iron construction make it perfect for cooking on any stove, including induction. You can also use it directly over an open flame, on a fireplace, or on the barbecue. And it is oven safe.
  • Its easy handling. Even though it is a sturdy piece, its integrated, slightly raised, one-piece handle is designed to be comfortable and easy to handle.
  • Its durability. Since it is made entirely of cast iron, it is a crepe pan that will last you far longer than a lifetime.
  • Its excellent balance of quality, durability, and price. These are affordable pieces, with exceptional durability and unquestionable quality.
  • Its rough finish. Lodge makes all of its iron cookware in a single piece and in unique sand molds; this gives them their characteristic slightly rough finish on both the inside and outside surface and makes each piece unique and one of a kind. With use, a patina forms that will eventually create a smooth, naturally nonstick surface.
  • Its factory seasoning or curing. All Lodge cast iron pieces are seasoned in the factory so that when you receive them at home, they are ready to use. The seasoning of cast iron, called polymerization, consists of applying a layer of vegetable oil to the piece and heating it in the oven at a temperature high enough for the oil to bond to the iron. This process gives Lodge utensils their classic black patina, creating a naturally nonstick cooking surface, which is also a protective layer that helps prevent the cookware from rusting.
  • Its excellent nonstick properties. Lodge pieces offer natural nonstick performance, which even allows cooking with almost no oil. Plus, the more they are used, the more nonstick they become.
  • Its great heat retention and even heat distribution. Being made of iron, it retains heat exceptionally well for longer, and distributes it evenly. Thanks to the high temperatures iron reaches, it allows you to sear food in its own juices, preserving all its flavor. The result is much more flavorful, just like the flavors of a lifetime.
  • The more than 125 years of Lodge experience in manufacturing cast iron cookware. Manufacturers since 1896, Lodge is an iconic brand not only in the USA, its country of origin, where they still make all their cast iron products, in the Lodge foundries in South Pittsburg, Tennessee.

When you want to use the crepe pan, just let it heat up gradually so the heat spreads evenly across the entire surface, and start cooking when it is very hot. To clean it, let it cool first; wash it with a non-abrasive sponge and detergent, and lightly oil the inside surface to prevent rust. For optimal care, it is recommended to always store it in a dry place.

Remember that the crepe pan is made of iron and is manufactured in one piece, so the handle gets hot. With the Lodge hot-handle silicone holder you can handle the cast iron crepe pan safely and without burning yourself.

NOTE: The factory seasoning gives Lodge cast iron pieces a rustic finish with certain imperfections, such as a brown mark on the rim, the handle, or the grip. Don't worry! These are small spots where the oil has not bonded to the iron, but you can use your piece without any problem. It is not a defect or rust, and it will disappear with normal use and care.

Features:

  • Cast iron crepe pan with handle.
  • Made in one piece.
  • Crepe pan from the Lodge Wanderlust collection.
  • Pieces with engravings on the base inspired by mountain landscapes, camping scenes, or country houses.
  • Diameter: 26.67 cm.
  • Factory seasoned with 100% natural vegetable oil.
  • Natural nonstick performance.
  • Excellent heat retention and even heating.
  • Great versatility for cooking: from crepes to griddled meat or vegetables. Perfect for cooking over low heat.
  • Made in the United States.
  • Suitable for all types of stovetops, including induction. It is also suitable for cooking over flame (campfire, fireplace, or barbecue) and in the oven.
  • Hand wash only, not dishwasher safe.
  • Measurements: 40.31 cm long x 3.81 cm high.
  • Weight: 2.11 kg.

Why we like the Wanderlust Lodge cast iron crepe pan

  1. It is a collector's piece, with which you will celebrate the adventure and tradition of cooking outdoors.
  2. Its base engravings make it as beautiful as it is versatile.
  3. Sturdy and durable, perfect for the crepes or pancakes in your breakfasts. And as a griddle, it's fantastic!
  4. Its quality-durability-price ratio is excellent.
  5. It retains heat and distributes it beautifully.
  6. Its integrated handle helps you move it and carry it wherever you want.
  7. You can use it on any stovetop, in the oven, on the barbecue, or over a campfire.


The history of Lodge

With more than 125 years of history and experience, Lodge Cast Iron is a leading manufacturer of cast iron cookware. The popular Lodge cast iron skillet, made from black cast steel and seasoned, became an icon among campers before filling the kitchens of many Americans and, today, kitchens all over the world.

All Lodge pieces, from grills to skillets and cocottes, are designed to ensure not only excellent durability but also the greatest possible versatility.

The brand continues to manufacture its iconic products in the United States, at its foundries in South Pittsburg, Tennessee, the same place where it began in 1896. Alongside the excellent quality and durability of its pieces, Lodge’s goal is also to create happy memories that last for generations.

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