Book Helados (Mesa y Mantel) by Paula López Montero


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The book Helados (Mesa y Mantel) by Paula López Montero invites you to stroll through nature to discover original and traditional ingredients that take centre stage in this delicate ice cream recipe book based on goat's milk. It is a warm, simple and very approachable collection, written by the co-founder of the transhumant micro ice cream parlour Campo a través, with which you will be able to recreate each of the recipes featured. Its narrative tone accompanies, between recipes and anecdotes, a craft tradition nourished by the freshness of the surroundings and the stories of those who work the land.

This volume forms part of the Mesa y mantel collection, within the Cocina line. It offers a simultaneously poetic and practical outlook: recipes inspired by the seasons and local produce, with a clear structure so that you can experiment without hesitation. The author, Paula López Montero, co-founder of Campo a través together with Mariluz Villegas, shares a culinary approach that values the simplicity and authenticity of the flavours of each season.

The narrative draws on a rural and collaborative vision: the author lives alongside shepherds and farmers to incorporate original and traditional ingredients that enrich the goat's milk ice cream recipes. It is, in short, an invitation to discover a world of textures, aromas and contrasts that transform every spoonful into a unique sensory experience. In the pages of this recipe book, one can feel the love for craftsmanship and the freshness of a traditional trade on the verge of disappearing.

If you already enjoy stories that awaken the palate, this book will accompany you through every season: pine nuts and blackberries in autumn; almonds and angel hair pumpkin jam in winter; violets, cherries, strawberries and apricots in spring; banana, carob and lime in summer. It is more than a recipe book: a stroll that invites you to pause, observe and savour.

Technical specifications:

  • Publisher: Debate.
  • Number of pages: 256.
  • Binding: Hardback.
  • Year of publication: 2025.
  • Series: Mesa y mantel.
  • Language: Spanish.
  • ISBN: 9788410433489.

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