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The new Emile Henry ceramic salt shaker is the perfect solution for storing and keeping salt close at hand, while also adding a touch of style to your countertop. This is the updated and more contemporary version of the traditional Emile Henry chimney-shaped salt shaker, now with a 100% timeless line and a touch that perfectly combines elegance, tradition and contemporaneity.
Salt is an essential ingredient in any kitchen, from salting pasta water to seasoning a quiche or preparing salt-crusted fish. This wide-mouthed salt shaker makes it easy to grab a pinch quickly, helping you add that finishing touch of flavour with ease. Meanwhile, its slanted shape creates the perfect shell to keep the salt protected, while opening at the front so you can comfortably and naturally grab the salt.
Thanks to its unglazed ceramic interior , the salt remains loose and free of moisture (the moisture is retained by the clay!, so the salt remains dry and loose), preventing it from caking or forming crusts. Whether it is coarse salt, sea salt or Fleur de Sel, it will remain perfect and ready to use.
The modern design and sleek lines of the Emile Henry salt shaker make it an accessory that blends stylishly into any kitchen. Ideal for display on the counter, next to the stove or on a shelf, its timeless colour and shape add a sophisticated touch.
Made in France from natural clay and under strict quality standards, this salt shaker comes with a 10-year guarantee , reflecting Emile Henry's commitment to durability and excellence. If you treat it well, it will still look as beautiful as the first day after years!
Because the inside is unglazed: the clay absorbs the moisture and the salt stays dry and loose. There is no need to add grains of rice.
0.55 litres, enough salt for many days. It measures 11 cm across and 15.5 cm high.
Coarse salt, sea salt or fleur de sel. Its wide, angled opening lets you take a pinch with your fingers and, if you prefer, you can leave a small spoon inside.
It is the updated version of the classic chimney-shaped salt pig, with more modern lines and the same purpose: keeping salt to hand while you cook, with no lid to open.
10 years. It is made in France from natural clay.
All published opinions are from verified customers and are requested by email directly to customers within 10-15 days of purchasing a product in our store. More information here.