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The book Universo Panadero by Xavier Barriga is a comprehensive guide that brings together the master baker’s and pastry chef’s most iconic recipes, created so you can bake at home with confidence and great results.
This book, in paperback format and with 376 pages, includes practically all the recipes published by Xavier Barriga throughout his 10 books with the publisher. A volume that will accompany you from the most classic breads to the most original creations, while preserving the signature style that defines him. An ideal book to expand your recipe repertoire and one in which you will immerse yourself in the fascinating world of fermentation and sourdough.
Whether you are new to the world of homemade bread or you already master the art of making perfect loaves, in this book you will find recipes for every taste and every skill level. The friendly, practical tone it is written in will encourage you to get stuck in, knead, and enjoy the process. And above all, it will be the perfect companion to make every bake a satisfying experience.
The book Universo Panadero is part of the Cocina Casera collection, a label that brings together books designed for learning, practicing, and having fun in the home kitchen. A treasure for enthusiasts looking to learn in a structured and enjoyable way.
All published opinions are from verified customers and are requested by email directly to customers within 10-15 days of purchasing a product in our store. More information here.
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Claudia&Julia was born at the end of 2012 as a response to our enthusiasm for cooking and quality utensils.
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We carefully select all products to meet your expectations, but if any product does not fully satisfy you you can return it with no time limit (see returns policy).
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