Yotam Ottolenghi's MÁS SIMPLE book

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The MÁS SIMPLE book by Yotam Ottolenghi is the long-awaited follow-up to the successful Cocina Simple (Simple). Staying true to his "less is more" philosophy, he surprises us with an approach based on exuberant, simple, cosmopolitan cooking that is accessible for any budget, schedule or cooking level. A new feast for the senses from one of today's most creative cooks and Verena Lochmüller, the book's co-author. 

MÁS SIMPLE includes 135 new recipes that will make cooking much simpler: easy one-pot or one-tray dishes, pasta cooked directly in its sauce or effortlessly dressed pulses. Quick options, perfect for everyday cooking, from filling breakfasts to original starters, main courses and generous vegetarian dishes. It also adds extra sections devoted to kitchen "fundamentals", a list of essential store-cupboard ingredients and a meal planner. 

Yotam Ottolenghi has changed the way we think about, cook and eat vegetables, making them always a delight of flavours and emotions. Born in Israel, this creative cook and great communicator settled in London in 1998 and opened his first restaurant in 2002. His vegetarian recipes are surprising, exuberant and, without doubt, a delight for all the senses. 

Technical details:

  • Publisher: Ediciones Salamandra
  • Year of publication: 2026
  • ISBN: 9791387928032
  • Pages: 304
  • Binding: Hardback
  • Language: Spanish

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