Sartén cerámica con dos asas tipo paellera CeraDur Profi WMF

89,99€

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The WMF CeraDur Profi Ceramic Frying Pan with Two Handles is a practical and very convenient piece for everyday use. Its format, halfway between a frying pan, a paella pan, and a Shallow Casserole, offers a good cooking surface and makes it easy to prepare all kinds of recipes: sauteed vegetables, meats, fish, sofritos, rice dishes, or dishes for sharing.

It is made of stainless steel Cromargan® 18/10 and has a CeraDur non-stick ceramic coating, which helps prevent food from sticking and allows cooking with a small amount of oil. A simple and functional combination for those looking for a large, easy-to-handle, and versatile frying pan.

Your two side handles are especially practical: they take up less space than a long handle, make it easier to bring it to the table, and give it that paella pan or Shallow Casserole format that is so convenient for many preparations.

Además, incorporate the base TransTherm® by WMF, which distributes heat evenly across the entire surface and allows it to be used on all types of cooktops, including induction.

The CeraDur ceramic coating from WMF

The inside of the pan is coated with CeraDur, WMF’s ceramic non-stick coating. It is a mineral-based coating designed to provide a convenient non-stick surface for everyday cooking and, at the same time, good resistance to high temperatures.

The CeraDur allows cooking with a small amount of oil or fat, especially practical for preparing eggs, fish, vegetables, and other foods that tend to stick. It also withstands high temperatures, so you can use it to brown meats or stir-fry foods over high heat.

As with any non-stick frying pan, careful use will help keep the coating in good condition for longer: we recommend avoiding metal utensils and washing it by hand with a soft sponge.

Features

  • Frying pan in the shape of paella pan or Shallow Casserole.
  • Diameter: 28 cm.
  • Two side handles.
  • Made in Cromargan® 18/10 stainless steel.
  • Interior with Ceradur ceramic non-stick coating.
  • Allows cooking with a small amount of oil.
  • Suitable for sautéing, browning, stir-frying, and cooking all kinds of everyday recipes.
  • Base TransTherm® for good heat distribution.
  • Suitable for all types of kitchens, including induction.
  • Recommended for vegetables, meats, fish, eggs, rice, and sautéed bases.
  • It is recommended to hand wash to protect the coating.
  • Fabricated by WMF.

Why we like it

  1. It is a very practical frying pan for everyday use. Wide, comfortable, and versatile enough to handle everything from sautéed vegetables to rice or meat.
  2. The ceramic coating makes cooking much easier. The food sticks less and allows cooking with a small amount of oil.
  3. We especially like its design with two handles. It takes up little space, is comfortable to handle, and you can take it directly from the heat to the table.
  4. It's a simple yet striking piece. It doesn’t need to be complicated: it works well for many recipes and is one of those pans you end up using often.

 

The history of WMF

Leader in cookware in Germany and a global benchmark, WMF is a company founded in 1853 in Geislingen (Germany), originally producing all kinds of metal articles. With nearly 6000 employees today, WMF has 40 offices worldwide and is known for the quality, durability, and excellent design of its products. Products such as the Pressure Cooker were born from WMF.

The Cromargan® finish, patented in 1930 by WMF, is exclusive to its products. This stainless steel alloy with an 18/10 ferrous combination gives the item great scratch resistance and is acid-resistant. Whether the finish is polished or satin matte, Cromargan® is easier to clean than other finishes and offers a lifetime unchanging appearance.

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