Tefal Black Stone non-stick wok

The Tefal Black Stone Non-Stick Wok is the ideal choice for lovers of Asian cuisine and those looking for the convenience of optimal non-stick performance. Featuring a mineral-reinforced Mineralia+ non-stick coating, this pan provides you with long-lasting non-stick performance, making cooking easy day after day.

Characteristics:

• Mineralia+ Non-Stick Coating: Tefal's double-layer non-stick coating is enriched with minerals to provide superior non-stick performance. This means you can cook with less fat, resulting in healthier dishes without food sticking to the surface.

• Large 28cm Diameter: With a generous 28cm diameter, this wok is perfect for stir-frying and cooking a variety of ingredients, from crisp vegetables to tender proteins, in a spacious design.

• Durable and Healthy: Thanks to the high-quality non-stick coating, this pan is durable and easy to maintain. Cooking and cleaning are simple tasks, allowing you to enjoy a hassle-free culinary experience (remember that it is dishwasher safe, but hand washing with a sponge will greatly extend the life of any of your non-stick pans).

• Versatility in the Kitchen: Not only is this wok ideal for Asian dishes, but it is also suitable for a wide range of culinary preparations. From stir-frying to frying, stewing and more, it is a versatile tool in your kitchen.

• Made in France: Yes, it is a 100% European and 100% French wok, lovingly made in our neighbouring country.

• Compatibility: This wok is suitable for all types of cookers, including gas, electric and induction ceramic.

• With Thermo-Signal temperature indicator on the non-stick base of the pan: This red indicator lets you know when the pan has reached the optimal cooking temperature, which is essential for optimal cooking and sealing.

The Tefal Black Stone 28cm Non-Stick Wok is the perfect choice to elevate your culinary skills. Its non-stick performance and spacious design make preparing delicious dishes a simple task. Whether you are an expert in Asian cuisine or a novice enthusiast, this wok will become an essential item in your kitchen. Prepare tasty and healthy meals with ease, thanks to Tefal quality and innovation.

Uses for the wok:

The wok is a versatile cooking tool that is used in a wide variety of culinary preparations. Here are some common uses for a wok:

1. Stir-fry: Stir-frying is a fast cooking technique in which ingredients are cooked over high, steady heat while being stirred constantly. It is ideal for vegetables, meats, seafood, and tofu. The wok allows for even heat distribution and quick stir-frying.

2. Frying: You can use the wok to fry foods like chicken, tempura, spring rolls, and more. Its deep shape and ability to maintain a constant temperature make it ideal for frying.

3. Stewing: The wok can also be used for stewing. The depth and space allow ingredients to be cooked in liquid over low heat. It is useful for dishes such as stews and curries.

4. Boiling and Poaching: Although not its primary use, the wok can be useful for boiling pasta, noodles or vegetables. The deep shape makes it easy to immerse ingredients in boiling water.

5. Preparing Sauces: You can use the wok to prepare sauces such as soy sauce, teriyaki sauce, or even tomato-based sauces. The wide surface area facilitates evaporation and concentration of flavors.

6. Steam Frying: By placing a steamer basket in the wok and adding water, you can use it to steam dumplings, buns, fish and vegetables. The steam rising from the water cooks the food in the basket.

7. Toasting Nuts and Seeds: The wok is excellent for toasting nuts, seeds and spices. Its shape allows for even heat distribution and prevents ingredients from burning.

8. Mix Ingredients: You can use the wok to mix ingredients evenly when preparing dishes such as fried noodles, stir-fried rice or salads.

9. Making Popcorn: With a little oil and corn, you can use a wok to make popcorn at home. Make sure to cover it with a proper lid.

History of Tefal

Tefal, French manufacturer of kitchen utensils and small appliances , is known worldwide for the quality of its non-stick pans. In fact, its name derives from the combination of the words "Teflon" and "Aluminium", since it was the first company to launch non-stick cookware on the market .

Since 2003, Tefal has been manufacturing all its non-stick products without PFOA or heavy metals, complying with all French, European and North American regulations regarding non-stick substances.